Waitress
- Company Overview: +27 79 642 1313
- Responsible for the day-to-day operation and management of the main restaurant
- Oversee that all opening and closing duties of the outlet are completed correctly and that cleanliness and maintenance are maintained
- Providing customer service to guests and leadership to employees
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked
- Prepare tables by setting up linens, silverware and glasses
- Operating a computerized till system
- Maintaining a fully stocked store, in outstanding condition and visual merchandising standards
- Packing and wrapping purchases
- Ensuring customer satisfaction through exceptional sales service
- Maintaining outstanding store condition and visual merchandising standards
- Maintain a fully stocked store