Summary
Overview
Work History
Education
Skills
References
Timeline
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Nicola Dippenaar

Student
Wellington

Summary

Motivated waitress with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.

Overview

3
3
years of professional experience
2
2
Languages

Work History

Waitress

De Palm Restaurant And Bar
12.2023 - 01.2024
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.
  • Bussed tables during busy periods to assist staff and quickly turn over tables.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Used cash registers and credit card machines to cash out customers.
  • Provided recommendations on menu items and upsold food and drinks to increase sales.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Greeted new customers, discussed specials, and took drink orders.

Runner

De Palm Restaurant And Bar
12.2021 - 01.2022
  • Organized and replenished supplies at food stations to optimize team performance.
  • Delivered correct food items to tables according to order documentation.
  • Cleared tables immediately after guests left in preparation for next party.
  • Cultivated warm relationships with regular customers.
  • Collaborated well with other food runners to deliver orders accurately.
  • Greeted customers and provided outstanding customer service.
  • Cleaned and sanitized food preparation and serving areas.
  • Arranged tables and chairs for special occasions and events.

Barista

De Palm Restaurant And Bar
12.2020 - 01.2021
  • Brewed and served coffee, tea and other non-alcoholic drinks according to company standards.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Maintained regular and consistent attendance and punctuality.
  • Cleaned counters, machines, utensils, and seating areas daily.

Education

High School Diploma -

Think Digital Academy
Pretoria, South Africa
04.2001 -

Skills

    Customer Service

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References

References available upon request.

Timeline

Waitress

De Palm Restaurant And Bar
12.2023 - 01.2024

Runner

De Palm Restaurant And Bar
12.2021 - 01.2022

Barista

De Palm Restaurant And Bar
12.2020 - 01.2021

High School Diploma -

Think Digital Academy
04.2001 -
Nicola DippenaarStudent