
Organized and efficient Health Inspector with 7+ years of experience inspecting food premises and collecting food, stool and water samples applying aseptic techniques and conducting food safety awareness and trainings.
• Waste Management
• Education and awareness campaigns.
• Water Quality Monitoring
• Health Care Risk Waste Management
• Disposal of human remains.
• Food and Vector Control (Food sampling, Food Safety Awareness).
• Health Surveillance of Premise
• Environmental pollution and control
• Education and Health Awareness
Good communication (verbal & written) skills, Research, good report writing
Good auditing, investigation skills
Occupational Health and Safety Act, Act 85 of 1993 and regulations
FCD Act 1972, (Act 54 of 1972)
Meat Safety Act, 2000 (Act 40 of 2000)
HACCP
Inspection Reporting
Report Writing
Project Management
Regulatory Compliance
Safety awareness
Visual inspections
Sample Collection
Equipment Inspection