zamokuhle khanyile
Commis Chef
Durban
Summary
Accomplished culinary professional with expertise in fine dining and kitchen management, honed at Royal Hotel. Proven ability to enhance guest relations and boost sales through creative food displays. Skilled in safe food handling and service prioritization, consistently delivering high-quality experiences. Trained new chefs, improving team efficiency by 20%.
Overview
1
1
Certification
12
12
years of professional experience
Work History
Assistant Chef
Londy Catering
01.2025 - Current
- Served meals and drinks with professionalism and care, ensuring timely delivery to maintain high standards of service.
- Delivered friendly and fast service to process high-volume food and drink orders at peak times.
Cleaner
masana hgyiene
01.2022 - 12.2023
- Swept, vacuumed, polished and mopped hard floors within establishment.
- Followed sanitisation, health and hygiene regulations.
ala carter chef
Royal Hotel
01.2020 - 12.2021
- Created decorative displays of food items to attract customer attention and boost sales.
- Trained new chefs, imparting essential culinary skills and kitchen management techniques.
Sales Assistant
always juiced bar
01.2015 - 12.2018
- Assisted customers in locating products and provided detailed information to enhance shopping experience.
Skills
Menu memorization
Food station setup
Safe food handling
Knife skills
Culinary trends
Kitchen management
Kitchen safety
Chef support
Teamwork and collaboration
Food preparing, plating, and presentation
References
- zuhaira ;all wheys juiced bar; 0725320300. charles dhevaraj;head chef;0822698869 caiphus dlomo masana hygiene;0843920977 amanda majeza khanyile;0653255329 londy catering
Certification
professional chef
Timeline
Assistant Chef
Londy Catering
01.2025 - Current
Cleaner
masana hgyiene
01.2022 - 12.2023
ala carter chef
Royal Hotel
01.2020 - 12.2021
Sales Assistant
always juiced bar
01.2015 - 12.2018