Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.
Sitting guests.
Introducing menu.
Cleaning tables, taking orders, serving food and beverages, ensuring customer satisfaction and handling payments. Keep the cleanliness on the tables and chairs.
Welcoming guests to the venue.
Provide accurate wait times and monitor waiting lists.
Manage reservations.
Provide menus and get the guests sited.
Greet customer upon their departure.
Introduce the menu to the guests.
Transporting clients for medical check ups, Providing administrative work, Inspection of vehicle condition and keeping records.
Computer Skills (Ms Word, MS outlook, Ms Excel &Ms PowerPoint)
Report writing skills
Communication skills (verbal & written)
Project Management
Customer service
Hostessing
Waitressing