Cold Kitchen/Salad Section
- Preparing, Cooking and presenting high quality dishes within the speciality section
- Assisting Head Chef and Sous Chef in creating menus, recipes and developing dishes
- Assisting with the management of health and safety.
I am a hard worker,reliable,full of enthusiasm,energetic and eager to learn anything to improve my skills. I am an articulate and persuasive individual who relishes challenges and working under pressure. I consider myself honest confidential and trustworthy. I am good at coming up with solutions and new ideas and I have excellent listening and writing skill.
Problem Solving