Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Tsholofelo Mphasane

Chef
9570 Olievenhoutbosch Pretoria

Summary

Proven Chef at Melody Guest House, adept in menu planning and food preparation safety, enhanced kitchen efficiency and customer satisfaction through innovative culinary skills and effective communication. Excelled in employee training, achieving significant repeat business. Demonstrates responsible and organized management, ensuring high standards in both culinary and hospitality services.

Overview

8
8
years of professional experience

Work History

Chef

Melody Guest House
Centurion
2022.01 - Current
  • peontinually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
  • Checked freezer and refrigerator and Placed orders to restock items.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Enhance customer satisfaction by consistently delivering high-quality culinary creations.
  • Ensuring that all the Grill, stove,oven, and equipments are cleaned after every shift.
  • Managing the admin for the business
  • Handling of housekeeping as to checking that all the rooms are properly cleaned.
  • Stock counting for both the kitchen and housekeeping.

Sales Promoter

Glow Promotion
Johannesburg
2017.02 - 2018.02
  • Increased customer interest by conducting engaging product demonstrations and providing detailed information on features and benefits.
  • Identified interest in customers by explaining products and services and initiating conversations.
  • Distributed product samples to potential customers to try offerings before committing to purchasing.
  • Provided coupons, product samples and informational brochures to customers.
  • Recorded quantities of sample and coupon distribution to estimate productivity and sales.

Bar Lady

Colomeia Portuguese Restaurant
Vanderbijl Park
2017.02 - 2018.01
  • Revitalized living spaces with thorough dusting, vacuuming, mopping, and polishing tasks.
  • Increased repeat business by providing excellent customer service.
  • Managing the restaurant on regular basis.
  • Stock control

Education

Diploma - Hospitality And Catering Services

Tshwane South College
Centurion
03.2023

National Certificate - Professional Cookery

Mpumalanga Regional Training Trust
Mpumalanga
02.2018

Senior Certificate - Grade 12

Suiderlig Hoerskool
Vanderbijl Park
01.2016

Skills

Effective communication

Languages

English
Upper intermediate (B2)
Afrikaans
Intermediate (B1)
Sesotho
Intermediate (B1)
Seswati
Intermediate (B1)

Timeline

Chef

Melody Guest House
2022.01 - Current

Sales Promoter

Glow Promotion
2017.02 - 2018.02

Bar Lady

Colomeia Portuguese Restaurant
2017.02 - 2018.01

Diploma - Hospitality And Catering Services

Tshwane South College

National Certificate - Professional Cookery

Mpumalanga Regional Training Trust

Senior Certificate - Grade 12

Suiderlig Hoerskool
Tsholofelo MphasaneChef