Tshiamo Eulanda Bosii
Biotechnology
Johannesburg
Summary
Innovative highly skilled and dedicated fourth year biotechnology student, who is self -motivated with strong academic foundation and passion for applying cutting-edge scientific knowledge to solve realworld challenges.
Overview
1
1
year of professional experience
5
5
years of post-secondary education
Work History
Lab Intern
PepsiCo Simba
07.2023 - Current
- Seasoning analysis, Moisture Oil, Allergen changer, Quality and safety culture & Teamwork and collaboration with other Departments on Projects
- Regularly calibrated instruments used during analysis to ensure validity of data collected throughout the period.
LAB assistant Intern
The University of Johannesburg
01.2023 - 07.2023
- Preparing samples for Practicals (Media,growing bacteria ,preparing reagents etc )s, Teaching students how to use Microscope, Stock taking and invigilating for tests and exams.
Education
Matric -
Sikhululekile Secondary School
Tshwane 01.2015 - 12.2019
Diploma in Biotechnology -
The University of Johannesburg
Johannesburg 04.2001 -
Skills
Calibration diverse equipmentComputer literateCommunication & Problem solving skills
Lab result interpretation
MS Office
Interpersonal Communication
Cultural Awareness
Critical Thinking
Dependable and Responsible
Equipment calibration
Accomplishments
- 2023- Obtained certificate for 4th Industrial module from University of Johannesburg
- 2023- Volunteered to be part of a Community engagement
- 2020- Obtained a certificate for African Insight module from University of Johannesburg
Reference
Reference will be sent upon request
Timeline
Lab Intern
PepsiCo Simba
07.2023 - Current
LAB assistant Intern
The University of Johannesburg
01.2023 - 07.2023
Matric -
Sikhululekile Secondary School
01.2015 - 12.2019
Diploma in Biotechnology -
The University of Johannesburg
04.2001 -