Summary
Overview
Work History
Education
Skills
Websites
Certification
References
Personal Information
Timeline
Generic

Tshepiso Shai

Burgersfort

Summary

Professional with well-rounded expertise in managing and optimizing industrial processes, ensuring efficiency and safety. Adept at collaborating with teams to achieve operational goals and adapt to changing needs. Skilled in equipment operation, process monitoring, and troubleshooting, always delivering reliable outcomes. Known for strong problem-solving abilities and commitment to quality standards.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Milling Operator

Martin & Martin PROCESS DRYFOOD
02.2015 - 01.2017


  • Coordinated inventory management tasks, accurately tracking raw materials usage during the filling process to ensure adequate supply levels were maintained.
  • Maintained product quality by performing regular inspections and adhering to strict quality control standards.
  • Reduced downtime by promptly troubleshooting and resolving mechanical issues with filling machines.
  • Adhered to company policies and regulatory compliance requirements, maintaining a clean and organized workspace.
  • Provided training to new operators, fostering a strong work environment for successful production outcomes.
  • Supported continuous improvement efforts by actively participating in process review meetings and providing feedback on potential improvements.

Extruder Operator

Martin & Martin PROCESS DRYFOOD
02.2018 - 01.2020
  • Changed out screens, dies, and inserts to fit different production needs.
  • Trained new employees on proper use of equipment, safety protocols, and company procedures, enhancing team productivity.
  • Mitigated downtime by swiftly identifying mechanical issues with the extruder and coordinating necessary repairs with maintenance personnel.
  • Maintained detailed records of production data, including materials used, machine settings, and output levels for accurate reporting purposes.
  • Checked and correct pipe fits according to specifications.
  • Improved safety standards in the workplace by adhering to company policies and conducting routine inspections of machinery.
  • Ensured a clean working environment by performing daily housekeeping tasks around machinery and workstations.

Packaging Machine Operator

Bob Martin SEMI-MOIST
01.2021 - 01.2022


  • Troubleshot machine alarms and jams, repairing machines and thoroughly documenting results.
  • Assisted in training new employees on proper machine operation, safety protocols, and company policies.
  • Improved packaging efficiency by implementing standardized operating procedures for machine setup and operation.
  • Operated various types of packaging machines, adapting quickly to different product requirements and packaging materials.
  • Collaborated with team members to meet production deadlines, ensuring timely order fulfillment.
  • Reduced downtime by performing regular maintenance checks and troubleshooting packaging equipment issues.

Process Coordinator

Bob Martin SEMI-MOIST
04.2018 - 01.2022
  • Analyzed workplace practices to meet goals by specific deadlines.
  • Monitored daily and weekly key performance indicators to maintain on-track status.
  • Provided direction for quality improvement team and support groups to help operating units meet business plan objectives.
  • Monitored equipment maintenance schedules, coordinating repair work when necessary to minimize downtime and maintain optimal productivity levels.
  • Implemented Lean Manufacturing techniques to minimize waste and maximize output without sacrificing quality or safety standards.
  • Coordinated training programs for new employees, ensuring they were well-versed in company processes and best practices.
  • Improved operational efficiency through regular monitoring, analysis, and adjustment of processes as needed.

Process Operator Mixers

Bob Martin CAN PROCESS
01.2021 - 01.2022


  • Utilized computer systems effectively to monitor processes and input critical data accurately and efficiently.
  • Maintained accurate records of production data, facilitating informed decision-making for management.
  • Operated various types of machinery proficiently, adapting quickly to changing production requirements.
  • Implemented process improvements, resulting in reduced waste and increased yield.
  • Coordinated with other departments such as engineering, maintenance or quality control when necessary for smooth operations.
  • Reduced downtime, swiftly identifying and troubleshooting process disruptions.

Process Operator Retort/Thermal

Bob Martin CAN PROCESS
01.2021 - 01.2022
  • Reporting and Monitoring
  • Participate in Food Safety Meetings
  • Report on Corrective action
  • Cutting Lab samples (weight, vacuum, product, Temperature)
  • Cooling Tower (pH, Chlorine & tds)
  • Compile shift report at the end of the shift
  • Ensure of the Sterilization Programme
  • Ensure of the flanges on the Can
  • Contributed to a safe working environment by strictly adhering to safety guidelines and reporting potential hazards.
  • Observed all safety rules and regulations and encouraged others to do same, effectively reducing work-related injuries.
  • Performed root cause analyses on process deviations, implementing corrective actions to prevent future occurrences.
  • Supported continuous improvement projects, applying lean manufacturing principles to enhance productivity.
  • Played key role in project teams, contributing to successful launch of new products.
  • Conducted detailed documentation for all operational procedures, ensuring compliance with industry standards.
  • Collaborated with engineering team to implement new process improvements, resulting in more efficient operations.

Process Operator Filler/Seamer

Bob Martin CAN PROCESS
01.2021 - 01.2022
  • Reporting and Monitoring
  • Participate in Food Safety Meetings
  • Observed all safety rules and regulations and encouraged others to do same, effectively reducing work-related injuries.
  • Implemented process improvements, resulting in reduced waste and increased yield.
  • Maintained compliance with health, safety, and environment practices.
  • Reported to shift supervisor on production status, problems and deviations.
  • Enhanced production efficiency by closely monitoring equipment and making necessary adjustments.
  • Efficiently operated all equipment and machinery according to manufacturer instructions.
  • Ensure of the (batch code & date)
  • Report down times
  • Compile shift report at the end of the shift
  • Stock count (Cans & Lids)
  • Samples (weights, product, seamer, vacuum)
  • KUNKHE Can Testing
  • Maintained accurate records of production data, facilitating informed decision-making for management.
  • Played key role in project teams, contributing to successful launch of new products.
  • Provided technical support during process audits, ensuring adherence to regulatory requirements.

Education

High School Diploma -

Zitikeni Sec School
Tembisa, South Africa
01.2010

Electrical Engineering - N2

Centrum Technical College
Pretoria, South Africa
01.2017

Milling & Ingridients Extruder Operator -

Wenger Pet Food Processing Technology Seminar
Kempton Park, South Africa
01.2018

Production Management - Production Management

Cape Penensula University of Technology
Cape Town, South Africa
07-2023

Advanced Production Manegement - Production Management

Cape Peninsula University of Technology
Cape Town, South Africa
12-2023

Retort Thermal Operations - Processing

FIRI THERMALS
Cape Town, South Africa
01.2024

Skills

  • Process Improvement
  • Decision Making
  • Technical Capacity
  • Syspro
  • Count verification
  • Production goals
  • Efficiency optimization
  • Equipment operations
  • Machine setup
  • Team building
  • Safety Protocols

Certification

  • 12/01/17, Electrical Engineering N2 (Statement of Result)
  • 12/01/18, Milling & Ingredients Extruder Operator
  • 12/01/10, Senior Certificate
  • 12/01/12, Basic Life Support
  • 12/01/17, Forklift License
  • 12/01/17, Reach Truck
  • 12/01/24, Retort Thermal Operations
  • 12/01/23, Production Management
  • 12/01/23, Advanced Production Management

References

  • Joel Mohlabeng, Team leader, Martin & Martin, 011 571 5300 / 079968137
  • Thuso Mdluli, Team leader, Martin & Martin, 0734805899 / 011 571 5300
  • Osborn Plaatjies, Manager, Bob Martin, 0826234832 / 0870951425

Personal Information

Driving License: code 10 PDP

Timeline

Packaging Machine Operator

Bob Martin SEMI-MOIST
01.2021 - 01.2022

Process Operator Mixers

Bob Martin CAN PROCESS
01.2021 - 01.2022

Process Operator Retort/Thermal

Bob Martin CAN PROCESS
01.2021 - 01.2022

Process Operator Filler/Seamer

Bob Martin CAN PROCESS
01.2021 - 01.2022

Process Coordinator

Bob Martin SEMI-MOIST
04.2018 - 01.2022

Extruder Operator

Martin & Martin PROCESS DRYFOOD
02.2018 - 01.2020

Milling Operator

Martin & Martin PROCESS DRYFOOD
02.2015 - 01.2017
  • 12/01/17, Electrical Engineering N2 (Statement of Result)
  • 12/01/18, Milling & Ingredients Extruder Operator
  • 12/01/10, Senior Certificate
  • 12/01/12, Basic Life Support
  • 12/01/17, Forklift License
  • 12/01/17, Reach Truck
  • 12/01/24, Retort Thermal Operations
  • 12/01/23, Production Management
  • 12/01/23, Advanced Production Management

High School Diploma -

Zitikeni Sec School

Electrical Engineering - N2

Centrum Technical College

Milling & Ingridients Extruder Operator -

Wenger Pet Food Processing Technology Seminar

Production Management - Production Management

Cape Penensula University of Technology

Advanced Production Manegement - Production Management

Cape Peninsula University of Technology

Retort Thermal Operations - Processing

FIRI THERMALS
Tshepiso Shai