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Food service professional with 4 years of experience in customer service and restaurant operations, skilled in order taking, guest services, and food preparation. Demonstrates a strong commitment to teamwork and enhancing service quality, contributing to seamless dining experiences. Eager to leverage skills in a dynamic environment to achieve operational excellence and customer satisfaction.
Experienced food service professional with a strong background in efficiently managing food and beverage operations. Adept at maintaining high standards of customer service, ensuring satisfaction, and fostering a collaborative team environment. Known for flexibility in adapting to changing needs, delivering consistent, reliable results, and excelling in multitasking, communication, and attention to detail.

Dynamic Food and Beverage Team Leader with a proven track record at Novotel Hotel Melbourne, excelling in guest services and inventory management. Recognized for enhancing customer satisfaction through effective complaint resolution and innovative menu development. Adept at fostering teamwork and maintaining high sanitation standards, ensuring a seamless dining experience.

I am looking for a job in foodservice in which I have a lot of experience in and other jobs as well. I have communication skills and I work well with all ethnics.

Dynamic and results-oriented professional with extensive experience in the food and beverage industry, notably at The Star Gold Coast. Excelled in roles requiring culinary expertise and exceptional customer service. Demonstrates leadership and conflict resolution skills, enhancing team efficiency and customer satisfaction. Proven ability to thrive in fast-paced environments and improving service delivery at all times.

Dynamic Food and Beverage Associate with proven expertise in food safety and exceptional guest services, honed at Kings Island. Skilled in fostering teamwork and streamlining operations, I significantly enhanced dining experiences and efficiency. My adaptability and leadership abilities have consistently improved service delivery, achieving increased customer satisfaction and repeat business.
Recognition by management for exemplary service and led team in upselling

TRIEDAH LINDENI NKOSI

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Hospitality Level3 -

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Food and beverage

Hospitality Level3 -

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