Summary
Overview
Work History
Education
Skills
Timeline
GeneralManager
Thandazile Zibi

Thandazile Zibi

Guest Service Agent
Cape Town,WC

Summary

Detail-oriented Guest Service Agent with a strong focus on guest communication, problem-solving, and customer satisfaction. Proven ability to manage multiple requests in a fast-paced environment while ensuring seamless guest experiences.

Overview

11
11
years of professional experience

Work History

Guest Service Agent

President Hotel
09.2024 - Current
  • Deliver personalized, high-quality guest service throughout the guest journey, from pre-arrival to departure.
  • Manage Travel Desk and Concierge enquiries, providing expert recommendations on tours, attractions, restaurants, activities, and transportation.
  • Coordinate airport transfers, private transfers, shuttles, chauffeurs, tours, excursions, and other guest activities.
  • Liaise with external suppliers and service providers to secure bookings, confirm arrangements, obtain quotations, and resolve operational issues.
  • Create personalized itineraries and assist guests with planning their Cape Town experiences based on individual preferences.
  • Manage restaurant reservations, special requests, VIP arrangements, birthdays, anniversaries, honeymoons, and other celebrations.
  • Handle guest complaints and service recovery professionally, ensuring concerns are resolved promptly and guest satisfaction is maintained.
  • Coordinate closely with Reservations, Front Office, Housekeeping, Food & Beverage, Maintenance, Security, and Management to ensure seamless service delivery.
  • Prepare professional guest correspondence, booking confirmations, transfer confirmations, payment requests, and pre-arrival information.
  • Maintain accurate records of bookings, guest preferences, special requests, transfers, tours, and supplier arrangements.
  • Provide knowledgeable local recommendations and proactively identify opportunities to enhance the guest experience and generate additional revenue.
  • Manage multiple requests and bookings simultaneously in a fast-paced luxury hospitality environment while maintaining exceptional attention to detail and service standards.

Restaurant Supervisor

President Hotel
03.2024 - 09.2024
  • Supervised daily restaurant operations ensuring efficient service delivery.
  • Trained and mentored staff on best practices and operational procedures.
  • Implemented process improvements to enhance workflow efficiency and customer satisfaction.
  • Monitored inventory levels, coordinating with suppliers for timely stock replenishment.

Restaurant Hostess

President Hotel
01.2022 - 10.2023
  • Greeted and seated guests, ensuring positive first impressions and optimal customer experience.
  • Managed reservation systems, balancing walk-ins and bookings to minimize wait times.
  • Coordinated with kitchen and serving staff to streamline service flow during peak hours.
  • Trained new hostesses on operational procedures and customer service standards.

Restaurant Hostess

Raddison Blue Hotel Waterfront
01.2021 - 12.2021
  • Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
  • Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
  • Answered customer questions about hours, seating, and menu information.
  • Maintained an organized waitlist for busy times, ensuring efficient seating of guests.

Restaurant Hostess

15 on Orange Hotel
12.2015 - 09.2019
  • Assisted in resolving guest inquiries and complaints to enhance satisfaction.
  • Implemented efficient seating strategies that improved overall restaurant throughput.
  • Maintained cleanliness and organization of entrance area to support a welcoming atmosphere.
  • Collaborated with management on special events, enhancing guest engagement and experience quality.

Education

Marketing Management N4 - Marketing Management

Northlink Collage
Cape Town, South Africa
04.2001 -

Skills

Guest communication

Listening skills

Writing and verbal communication

Check-in and Check-out procedures

Timeline

Guest Service Agent

President Hotel
09.2024 - Current

Restaurant Supervisor

President Hotel
03.2024 - 09.2024

Restaurant Hostess

President Hotel
01.2022 - 10.2023

Restaurant Hostess

Raddison Blue Hotel Waterfront
01.2021 - 12.2021

Restaurant Hostess

15 on Orange Hotel
12.2015 - 09.2019

Marketing Management N4 - Marketing Management

Northlink Collage
04.2001 -
Thandazile ZibiGuest Service Agent