READING
SYLVIA ISAACA JURIES
ADMINISTRATOR
STRAND,WC
Summary
AN ENTHUSIASTIC AND CONFIDENT INDIVIDUAL WITH 20+ YEARS EXPERIENCE IN RETAIL AND AN EXTENSIVE RANGE OF SKILLS INCLUDING MICROSOFT OFFICE, SAP RETAIL, SAGE AND WORKPOOL.
STRONGLY FOCUSED AND DRIVEN TO ACHIEVE THE BEST RESULTS AT ALL TIMES.
ALWAYS LOOKING TO JOIN AN EXECUTIVE TEAM OF A PIONEERING ORGANIZATION WITH AMBITIOUS PLANS FOR GROWTH.
Overview
20
20
years of professional experience
2
2
years of post-secondary education
2
2
Languages
Work History
Administrator
HELDERBERG SOCIETY FOR THE AGED
SOMERSET WEST, SOUTH AFRICA
07.2021 - Current
- APPLICATION FOR RESIDENCY IN FRAIL CARE DEPARTMENT
- TRANSFER OF RESIDENTS BETWEEN DIFFERENT UNITS
- MANAGING DEATH AND LEFT PROCESS ADMINISTRATION
- BOOK AND DO APPLICATIONS FOR RESPITE(SPECIAL CARE)
- MANAGE BILLING AND INVOICING OF RESIDENTS FOR RESPITE
- MANAGING THEIR POCKET MONEY AND WOUND CARE ACCOUNTS AND BANKING OF CASH
- WEEKLY UPDATE OF BED LIST OR AS CHANGES OCCUR
- PREPARING OF ADMIN AND MEDICAL FILE FOR NEW RESIDENTS BEFORE SIGN OFF BY CEO
STOCK CONTROLLER
WILD PEACOCK FINE FOOD PRODUCTS
STELLENBOSCH, SOUTH AFRICA
10.2020 - 07.2021
- ORDERING OF STOCK AS CUSTOMERS REQUEST
- PROCUREMENT OF STOCK AND ENSURING STOCK AVAILABILITY
- SUPPLIER INTERACTION AND ENSURING ONLY BEST QUALITY PRODUCTS FOR BUSINESS
- NEW PRODUCT AND SUPPLIER ALLOCATION
- Determined and performed appropriate adjustments of authorized stock levels
- Placed products in correct storage locations to keep stock areas organized and inventory counts accurate
- Performed inventory control, such as counting and stocking merchandise
- Maintained effective team member communication
Deli Assistant
WILD PEACOCK FINE FOOD PRODUCTS
STELLENBOSCH, SOUTH AFRICA
12.2019 - 03.2021
- MANAGEMENT OF DELI WITH SUPERVISOR
- ENSURE SMOOTH OPERATION OF DELI
- PRODUCED STRATEGIES TO MEET CUSTOMERS KPI'S
- USING OF SAGE SYSTEM, DOCUMENTING ALL CUSTOMER INFORMATION
- ARRANGE OF ON-SITE TRAINING AND LUNCHES FOR STAFF AND CHEFS
- Created appealing food arrangements for party trays and specialized orders
- Listened carefully to customer instructions and prepared orders according to those preferences
- Learned other teammates' work tasks to train as backup
Assistant Manager
SHOPRITE CHECKERS
SOMERSET WEST, SOUTH AFRICA
01.2014 - 03.2019
- PERFORMING OF STAFF EVALUATIONS AND DISCUSSING OF AREAS OF IMPROVEMENT. SCHEDULING STAFF TO ENSURE PRODUCTIVITY AT OPTIMAL LEVEL.
- CONDUCT COST, SCHEDULE AND RISK ANALYSIS
- IDENTIFY WAYS TO INCREASE PROFITS
- WITH INPUT FROM STAFF, IMPLEMENT CHANGES TO MODERNIZE AND SIMPLIFY PROCEDURES TO INCREASE PROFITABILITY AND CUSTOMER SATISFACTION
- PERFORM MONTHLY STAFF EVALUATIONS AND IDENTIFY STAFF FOR PROMOTION, REASSIGNMENT AND ELIMINATIONS AS WELL.
- SUPERVISE MERCHANDISERS IN CREATION OF EXCITING AND EYE-CATCHING DISPLAYS OF MERCHANDISE
- SUPERVISE OPERATIONS OF DEPARTMENT TO ENSURE CUSTOMERS HAD ENJOYABLE AND SAFE VISIT
- OPENING OF STORE FOR STAFF TO ENSURE DAILY PRODUCTION IS DONE
- HAD KEY CARRIER STATUS FOR ALARM CALLS(STAND-BY)
WINE SUPERVISOR
PICK N PAY
SOMERSET WEST, SOUTH AFRICA
05.2012 - 11.2013
- COMPLETE DAILY REPORTS OF INCIDENTS, PROPERTY DAMAGE AND THEFT, UNAUTHORIZED PERSONS IN AREA AND UNUSUAL EVENTS.
- CUSTOMER SERVICE AND ADDRESS OF THEIR CONCERNS AND QUERIES
- INCREASED EMPLOYEE ATTENDANCE FROM PASSABLE TO EXCEPTIONAL BY EMPHASIZING PUNCTUALITY AND BEING PREPARED TO START WORK ON ARRIVAL.
- PRODUCED COMMUNICATION STRATEGIES TO MEET CUSTOMERS KPI'S
- Complied with health and safety regulations
Deli Associate
PICK N PAY
SOMERSET WEST, SOUTH AFRICA
12.2000 - 04.2012
- RECEIVED TRAINING N COLD MEAT, CHEESE AND FRESH FISH DEPARTMENTS TO PROVIDE ASSISTANCE WHEN NEEDED
- PREPARATION OF HOT FOODS WITH CORRECT CUTLERY AND CULINARY TOOLS.
- FOLLOWING FOOD SAFETY GUIDES BY CLEANING AND SANITIZING WORK AREAS AND AVOIDING CROSS-CONTAMINATION OF FOOD ITEMS
- MAINTAINED REGULATORY GUIDELINES FOR FOOD TEMPERATURES AND ENSURED STORAGE AND SERVICE AREAS WERE UP TO ESTABLISHED STANDARDS
- ENSURED INGREDIENTS AND SUPPLIES WERE SUFFICIENT TO ACCOMMODATE BUSY PERIODS
Education
HIGHER CERTIFICATE - HUMAN RESOURCE MANAGEMENT
OXBRIDGE ACADEMY
CAPE TOWN 01.2021 - Current
High School Diploma -
SHARE ABET ADULT SCHOOL
SOMERSET WEST 01.2011 - 06.2012
Skills
STORAGE PROCEDURES
Interests
COOKING
SOCIALISING
Timeline
Administrator
HELDERBERG SOCIETY FOR THE AGED
07.2021 - Current
HIGHER CERTIFICATE - HUMAN RESOURCE MANAGEMENT
OXBRIDGE ACADEMY
01.2021 - Current
STOCK CONTROLLER
WILD PEACOCK FINE FOOD PRODUCTS
10.2020 - 07.2021
Deli Assistant
WILD PEACOCK FINE FOOD PRODUCTS
12.2019 - 03.2021
Assistant Manager
SHOPRITE CHECKERS
01.2014 - 03.2019
WINE SUPERVISOR
PICK N PAY
05.2012 - 11.2013
High School Diploma -
SHARE ABET ADULT SCHOOL
01.2011 - 06.2012
Deli Associate
PICK N PAY
12.2000 - 04.2012
References
- HANLIE THERON
- UNIT MANAGER - HELDERBERG SOCIETY FOR THE AGED
- 021 852 5130
- KIMBLE COWIE
- SALES MANAGER
- 082 806 6767
- ELNA JACOBS
- REGIONAL HUMAN RESOURCES MANAGER
- 082 522 5142
- REGINA JANSEN
- ADMIN MANAGER
- 083 399 5955
References
- HANLIE THERON
- UNIT MANAGER - HELDERBERG SOCIETY FOR THE AGED
- 021 852 5130
- KIMBLE COWIE
- SALES MANAGER
- 082 806 6767
- ELNA JACOBS
- REGIONAL HUMAN RESOURCES MANAGER
- 082 522 5142
- REGINA JANSEN
- ADMIN MANAGER
- 083 399 5955
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