Summary
Overview
Work History
Education
Skills
Interests
Timeline
OfficeManager

Storm Jade Van Der Wath

Kitchen Assistant
Baardskeerdersbos

Summary

Seeking an entry-level position to begin my career in a high level professional environment. Young and keen to expand my learnings, knowledge and skills while gaining practical experience. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience
2
2
Languages

Work History

Kitchen Assistant

Ou Skool Restaurant
Baardskeerdersbos
11.2022 - 02.2023
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Plated and presented food following chef requirements.
  • Learned other teammates' work tasks to train as backup.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Kitchen Assistant

Blikemmer Private Dining Club
Aurora ,Western Cape
05.2021 - 01.2022
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Learned other teammates' work tasks to train as backup.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Plated and presented food following chef requirements.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

Home-schooled

Skills

Chef support

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Interests

Horse riding

Dancing

Timeline

Kitchen Assistant

Ou Skool Restaurant
11.2022 - 02.2023

Kitchen Assistant

Blikemmer Private Dining Club
05.2021 - 01.2022

Home-schooled

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Storm Jade Van Der Wath Kitchen Assistant