Summary
Overview
Work History
Education
Skills
Interests
Timeline
OfficeManager

Storm Jade Van Der Wath

Kitchen Assistant
Baardskeerdersbos

Summary

Seeking an entry-level position to begin my career in a high level professional environment. Young and keen to expand my learnings, knowledge and skills while gaining practical experience. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience
2
2
Languages

Work History

Kitchen Assistant

Ou Skool Restaurant
Baardskeerdersbos
11.2022 - 02.2023
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Plated and presented food following chef requirements.
  • Learned other teammates' work tasks to train as backup.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Kitchen Assistant

Blikemmer Private Dining Club
Aurora ,Western Cape
05.2021 - 01.2022
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Learned other teammates' work tasks to train as backup.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Plated and presented food following chef requirements.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

Home-schooled

Skills

Chef support

Kitchen equipment operation

Kitchen station cleanliness

Kitchen staff coordination

Food preparation mastery

Safe food handling

Food safety measures

Pantry restocking

Work station cleaning

Chopping vegetables

Sauce preparation

Inventory oversight

Sweeping and mopping

[Equipment] knowledgeable

Preparation techniques

Food preservation and storage methods

Interests

Horse riding

Dancing

Timeline

Kitchen Assistant

Ou Skool Restaurant
11.2022 - 02.2023

Kitchen Assistant

Blikemmer Private Dining Club
05.2021 - 01.2022

Home-schooled
Storm Jade Van Der Wath Kitchen Assistant