Summary
Overview
Work History
Education
Skills
Languages
Additional Information
Timeline
Generic
Sekai Mutambwi

Sekai Mutambwi

Cape Town

Summary

Passionate and dedicated, Assistant Chef with 7 months of experience in food preparation and kitchen management. Expertise in handling and storing food to prevent illness and cross-contamination. Prioritizes the safety and well-being of customers. Proven track record of reducing food costs by 10% and increasing efficiency by 15%.


Offering strong foundation in culinary techniques and passion for cooking, ready to learn and develop in professional kitchen. Brings solid understanding of basic food preparation and safety, along with ability to follow recipes and instructions precisely. Ready to use and develop skills in cooking and food presentation in Assistant Chef role.

Overview

1
1
year of professional experience

Work History

Assistant Chef

Ala Turkish
01.2025 - Current
  • Assist in the preparation of traditional Turkish dishes.
  • Chop, slice, and prepare ingredients such as vegetables, meats, and spices according to recipes.
  • Maintain cleanliness and organization of the kitchen, ensuring hygiene and food safety standards are met.
  • Support the head chef and senior kitchen staff in cooking and plating dishes.
  • Monitor food stock levels and inform the chef of any shortages.
  • Help prepare sauces, marinades, and dough for Turkish specialties.
  • Operate basic kitchen equipment like grills, ovens, and fryers under supervision.
  • Ensure proper storage of ingredients, following correct temperature and preservation methods.
  • Assist in portioning and garnishing dishes to maintain consistency in presentation.
  • Follow health and safety regulations, including proper handling of raw meat and allergen awareness.
  • Learn and develop knowledge of traditional Turkish cooking techniques and flavors.
  • Assist with dishwashing and general kitchen cleanup as needed.
  • Work efficiently in a fast-paced environment, especially during peak hours.
  • Take direction from senior chefs and be open to learning new skills.

ASSISTANT CHEF

VILLA 47 - Italian Restaurant
05.2024 - 11.2024
  • Worked as an assistant chef in a small Italian restaurant, prepping and cooking traditional Italian food alongside a team of chefs
  • Prepared and stored fresh, frozen ingredients ahead of the shift to maximize efficiency
  • Measured ingredients portions for Chef de Partie to minimize food waste and promote profit per dish
  • Followed highly specific recipes and special techniques to make pasta, sauce, salad and desserts
  • Cooked certain elements of main menu dishes as pasta, risotto, prawns and calamari fish to final stage
  • Adhered to strict food hygiene regulations, regularly sanitizing and correctly date labeling food

Education

Certificate - Assistant Chef

Africa Ithemba College
Cape Town
01.2024

Certificate - B.E IT Skills

Nobantu Women Organization
Cape Town
01.2023

Certificate - Basic Health Education

Health Promoters South Africa Trust
Cape Town
01.2022

Certificate -

Chivhu High School
01.2002

Skills

  • Ingredients Preparation
  • Food safety
  • Attention to details
  • Kitchen sanitation
  • Food preparation
  • Cooking techniques
  • Safe food handling
  • Sanitation practices
  • Kitchen safety
  • Chef support
  • Food handling
  • Recipe execution
  • Dish preparation
  • Teamwork and collaboration
  • Time management
  • Attention to detail
  • Problem-solving abilities
  • Multitasking
  • Verbal and written communication
  • Prioritization and organization
  • Sauce making
  • Cost control
  • Portion control
  • Customer service

Languages

English
Advanced
C1
Xhosa
Upper intermediate
B2
Shona
Proficient
C2

Additional Information

REFERENCES


Ashley Webber - Principal at Hospitality school Cape Town
Info@hospitalityschoolct.co.za
(+27) 021 023 1090 / 021 023 1845


Chef Punki - Villa 47 Restaurant
Head Chef
(+27) 074 747 5650


Mrs Kilimani - Villa 47 Restaurant

Manager

(+27) 0789668730


Timeline

Assistant Chef

Ala Turkish
01.2025 - Current

ASSISTANT CHEF

VILLA 47 - Italian Restaurant
05.2024 - 11.2024

Certificate - Assistant Chef

Africa Ithemba College

Certificate - B.E IT Skills

Nobantu Women Organization

Certificate - Basic Health Education

Health Promoters South Africa Trust

Certificate -

Chivhu High School
Sekai Mutambwi