Summary
Overview
Work History
Education
Skills
Personal Information
Timeline
Generic
Samuel Mwandama

Samuel Mwandama

HOTEL OPS MANAGER
Stellenbosch,WC

Summary

Hotel Operations Manager leading guest operations, dining service, front office, and guest services across luxury hospitality settings. Directs a multicultural team of 25+ and strengthens HACCP, service SOPs, and audit readiness to lift guest satisfaction and control waste. Improves cost-efficiency through tighter inventory controls and operational budgeting.

Overview

3
3
Languages
10
10
years of professional experience

Work History

Hotel Operations Manager

Quoin Rock Wine Estate
01.2022 - Current
  • Led end-to-end luxury hospitality operations, supervising a multicultural team of 25+ across dining, front office, and guest services.
  • Implemented targeted service SOPs and training programs, increasing guest satisfaction from 55% to 87% within 19 months.
  • Strengthened HACCP and food-safety enforcement at service stations; conducted regular audits and implemented corrective actions.
  • Optimized inventory controls and managed operational budgets, achieving waste reduction and enhanced cost-efficiency.

Duty Manager

Leeu Collection
05.2015 - 09.2019
  • Led daily shift operations for guest service, ensuring safety compliance and effective crisis response.
  • Performed sanitation and quality audits across guest-facing areas to ensure 100% adherence to 5-star luxury standards.
  • Mentored and trained floor staff, enhancing retention by 17% and fostering high team morale.
  • Resolved guest complaints and escalations promptly, maintaining brand reputation and encouraging repeat business.

Restaurant Manager

Reuben's Restaurant
06.2012 - 04.2014
  • Supervised high-volume fine dining service, ensuring cleanliness and precise mise en place to enhance guest experience.
  • Supervised high-volume fine dining service, enforcing cleanliness and precise mise en place across shifts.
  • Managed inventory procurement and implemented cost-containment measures to optimize F&B expenditure while maintaining quality.

Education

Occupational Health & Safety & Risk Management Training -

Mikolongwe Technical College
Blantyre, Chiradzulu Malawi
01-2010

Malawi school certificate of education - undefined

Nyambadwe High School
Blantyre, Malawi
01-2009

Skills

Guest Relations

Team Leadership

SOP implementation

Front office coordination

Concierge service standards

Compliance & Safety

Cost & Inventory

Budget management

Service quality audits

Staff scheduling

Performance reporting

Forecasting & occupancy analysis

Personal Information

  • Date of Birth: 02/01/1991
  • Nationality: African
  • Availability: Available to join immediately

Timeline

Hotel Operations Manager

Quoin Rock Wine Estate
01.2022 - Current

Duty Manager

Leeu Collection
05.2015 - 09.2019

Restaurant Manager

Reuben's Restaurant
06.2012 - 04.2014

Malawi school certificate of education - undefined

Nyambadwe High School

Occupational Health & Safety & Risk Management Training -

Mikolongwe Technical College
Samuel MwandamaHOTEL OPS MANAGER