Reitumetse Khunou
Tembisa
Summary
Dedicated culinary professional with a strong foundation in food safety and hygiene, time management, and quality control. Demonstrates exceptional communication skills and self-discipline, ensuring standard recipe adherence and effective culinary teamwork. Committed to enhancing team collaboration and maintaining high standards in all culinary operations.
Overview
1
1
year of professional experience
Work History
Commis Chef
Gift Ngomane
Olifantsfontain
02.2026 - 07.2026
- Maintain hygiene by coordinating routine cleaning of work areas and equipment.
- Oversee deep-clean schedules for kitchen and storage areas to control contamination.
- Lead opening mise-en-place preparation, sustaining professional standards throughout service.
Industrial placement 2
Irene country lodge and Autograph
johannesburg
08.2025 - 10.2025
- Assisted in the preparation and cooking of a variety of dishes under the supervision of senior chefs.
- Maintained cleanliness and organisation of the kitchen workstation to uphold high hygiene standards.
- Collaborated with the culinary team to ensure timely and consistent food service during busy periods.
Industrial placement
Centurion country club
Johannesburg
04.2025 - 06.2025
- Adhered to strict food safety and hygiene regulations, ensuring compliance with industry standards.
- Prepared and portioned ingredients according to standard recipes and guidelines.
- Supported the culinary team in daily food preparation tasks, enhancing practical cooking skills.
Education
Matric -
BOKAMOSO SECONDARY SCHOOL
01-2024
Culinary Arts certificate -
HTA SCHOOL OF CULINARY ART
11-2025
Skills
- Food safety and hygiene
- Time management
- Standard recipe adherence
- Culinary teamwork
- Team collaboration
- Quality control
- Communication skills
- Self-disciplined
Languages
English
Tswana
Sepedi
References
- Allen Pfister, Centurion Country Club, Centurion, Gauteng, 082 774 1366, allen@centurioncountryclub.co.za
- Jade Sullaphen, Irene Country Club and Autograph, Centurion, Gauteng, 082 375 4419, jade@irenecountrylodge.co.za
Hobbies and Interests
- Allen Pfister, Centurion Country Club, Centurion, Gauteng, 082 774 1366, allen@centurioncountryclub.co.za
- Jade Sullaphen, Irene Country Club and Autograph, Centurion, Gauteng, 082 375 4419, jade@irenecountrylodge.co.za
Timeline
Commis Chef
Gift Ngomane
02.2026 - 07.2026
Industrial placement 2
Irene country lodge and Autograph
08.2025 - 10.2025
Industrial placement
Centurion country club
04.2025 - 06.2025
Matric -
BOKAMOSO SECONDARY SCHOOL
Culinary Arts certificate -
HTA SCHOOL OF CULINARY ART