Rehan Brown
Eldoradopark
Summary
ID Number : 0107225088080
Date of birth : 22/07/01
Nationality : South African
Gender : Male
Maritial status : Single
Health : Good
Language : English and Afrikaans
Race : Coloured
-Driven and analytical individual with knack for making quick, well-informed decisions. Possesses deep understanding of financial markets and technical analysis, along with proficiency in utilizing trading platforms and tools. Aims to leverage these skills to achieve significant financial growth and success.
-Personable and analytical professional with strong ability to understand and address client needs. Possesses solid foundation in market analysis and data interpretation, coupled with strong problem-solving and project management skills. Committed to delivering impactful strategies that drive client success.
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Knowledgeable Blind installation with passion for transforming spaces through innovative design. Adapt at creating aesthetically pleasing environments that reflect clients' visions and needs. Demonstrated expertise in color coordination and space planning, ensuring harmonious and functional interiors.
Overview
5
5
years of professional experience
Work History
Day Trader
My Funded Futures
Johannesburg
01.2020 - 10.2024
- Reduced losses by setting appropriate stop-loss levels based on technical indicators and price action patterns.
- Utilized technical analysis to identify profitable trades, optimizing investment outcomes.
- Enhanced trading accuracy through diligent research on market conditions and company fundamentals.
- Balanced short-term day trading activities with longer-term investing opportunities when appropriate.
- Evaluated macroeconomic factors affecting market sectors for strategic positioning within the broader financial landscape.
- Increased trading profits by employing effective risk management strategies.
- Monitored economic news releases closely to capitalize on short-term market movements triggered by key events or data points.
- Maintained strict adherence to regulatory guidelines, mitigating potential risks and penalties associated with noncompliance.
- Managed risk effectively using proper position sizing techniques relative to account equity size.
- Generated $3000 in revenue by analyzing individual stock, sector and current market conditions.
Store Consultant
Vodacom Chatz
Morningside
01.2023 - 10.2023
- Collaborated with cross-functional teams to successfully deliver comprehensive solutions for clients.
- Managed client relationships through regular check-ins and updates on project progress.
- Evaluated client needs and expectations, establishing clear goals for each consulting engagement.
- Enhanced communication among team members to foster collaborative and supportive work environment.
- Negotiated contracts and agreements on behalf of clients, securing favorable terms and conditions.
- Analyzed financial data to identify cost-saving opportunities, advising clients on budget optimization strategies.
- Transformed client digital strategies, leveraging cutting-edge technologies to enhance online presence and customer interaction.
- Evaluated customer needs and feedback to drive product and service improvements.
Store Consultant
Vodacom Chatz
Ferndale
07.2022 - 12.2022
- Collaborated with cross-functional teams to successfully deliver comprehensive solutions for clients.
- Managed client relationships through regular check-ins and updates on project progress.
- Evaluated client needs and expectations, establishing clear goals for each consulting engagement..
- Evaluated customer needs and feedback to drive product and service improvements.
- Optimized customer experience by delivering superior services and effectively troubleshooting issues.
- Frequently inspected production area to verify proper equipment operation.
Pastry Chef
Seven Villa Hotel&Spa
03.2022 - 11.2022
- Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
- Maintained well-organized mise en place to keep work consistent.
- Coordinated with kitchen staff to guarantee timely delivery of all pastries, cakes and desserts.
- Maintained a clean and organized kitchen workspace, ensuring compliance with health regulations.
- Personalized creations for holidays, weddings, graduations, and personal events.
- Enhanced customer satisfaction by creating visually appealing and delicious pastries.
- Consistently met tight deadlines for special orders, ensuring client satisfaction and repeat business.
- Effectively managed multiple tasks simultaneously during high-volume periods, maintaining consistent quality across all products.
- Managed in-store, pick-up orders and catering needs.
- Implemented efficient production techniques, reducing waste and improving overall pastry quality.
- Collaborated with the culinary team to create unique dessert offerings that complemented main dishes.
Chef De Partie
Seven Villa Hotel&Spa
Sandton
03.2022 - 11.2022
- Supported head chef in menu creation, incorporating seasonal ingredients for innovative dishes.
- Enhanced kitchen efficiency by streamlining prep work and implementing time-saving techniques.
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
- Plated meals paying special attention to garnishes and overall presentation.
- Operated all kitchen equipment safely to prevent injuries.
- Rotated stock to use items before expiration date.
- Sanitized all counters properly to prevent food-borne illness.
- Reduced food waste by carefully monitoring inventory levels and adjusting orders accordingly.
Interior Decorator
Browns Blinds
01.2021 - 11.2021
- Maintained knowledge of constantly changing interior design trends and products.
- Selected and organized color schemes for clients.
- Balanced visual impact with practical considerations when selecting fabrics, finishes, colors, furniture pieces, artwork, and accessories for each project.
- Stayed abreast of industry trends and innovations to provide clients with cutting-edge design solutions.
- Successfully incorporated sustainable materials and practices into designs without compromising style or functionality.
- Decorated corporate spaces according to established brand and company goals.
- Presented available color palettes and helped select colors that reflected client personality and goals.
- Achieved desired ambiance through careful selection and placement of lighting fixtures.
Education
High School Diploma -
Eldorado Park Secondary School
Eldoradopark, South Africa11-2020
Skills
Chart reading
Trading psychology
Quick decision making
Trading strategies
Trading discipline
Emotional control
Order execution
Technical analysis
Pattern recognition
Stop loss management
Position sizing
Trading journals
Trading algorithms
Problem-solving
Time management
Quality assurance
Decision-making
Client engagement
Team leadership & development
Work Planning and Prioritization
Integrity and honesty
Attention to detail
User support
Cultural awareness
Market penetration
Creativity and innovation
Food plating
Menu planning
Pastry techniques
Additional Information
I love reading self improving books such as "Mindset by Dr Carol S Dweck" and "The 5am club by Robin Sharma",as they help with self developement. I also enjoy Exercise to maintain my physical and mental health
References
Head Chef
John Tau-079 181 6809
Store manager
Antonio Maree-066 019 8160
Timeline
Store Consultant
Vodacom Chatz
01.2023 - 10.2023
Store Consultant
Vodacom Chatz
07.2022 - 12.2022
Pastry Chef
Seven Villa Hotel&Spa
03.2022 - 11.2022
Chef De Partie
Seven Villa Hotel&Spa
03.2022 - 11.2022
Interior Decorator
Browns Blinds
01.2021 - 11.2021
Day Trader
My Funded Futures
01.2020 - 10.2024
High School Diploma -
Eldorado Park Secondary School
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