Peter Sesan Adesanwo
Johannesburg,South Africa
Summary
A dedicated and reliable professional transitioning from architecture to the hospitality industry, eager to start a career as a kitchen porter/ kitchen assistant. Highly organized, detail-oriented and strong team player. Committed to cleanliness, hygiene, and efficiency in a fast-paced and dynamic kitchen environment. Quick learner with a positive attitude, willingness to multitask.
Overview
8
8
years of professional experience
1990
1990
years of post-secondary education
1
1
Certification
Work History
Kitchen Porter/Kitchen Assistant
Community Food Distribution Event
Johannesburg
01.2022 - 11.2023
- Ensured kitchen areas, utensils, crockery, and equipment were clean and organized to support smooth operations
- Assisted in checking, accepting, and properly storing deliveries to maintain an organized stock
- Disposed of kitchen waste and recyclables responsibly, ensuring a safe and hygienic environment
- Supported chefs with basic food preparation tasks, such as peeling, chopping, and portioning ingredients
- Worked as part of a team, assisting kitchen staff and adapting to various tasks as needed
Architectural Assistant
Umbono BN Architects
Johannesburg
01.2019 - 07.2021
- Attention to Details: Ensured accuracy and precision in technical drawings
- Time Management: Planned and prioritized tasks to meet project deadlines
- Teamwork and Communication: Collaborated with project teams to discuss progress and meet deadlines
- Problem-Solving: Inspected construction sites to identify and resolve issues
- Organization and Discipline: Managed complex design projects by following strict guidelines
Architectural Assistant
MSK Group Architects
Pretoria
06.2015 - 07.2018
- Attention to Details: Ensured accuracy and precision in technical drawings
- Time Management: Planned and prioritized tasks to meet project deadlines
- Teamwork and Communication: Collaborated with project teams to discuss progress and meet deadlines
- Problem-Solving: Inspected construction sites to identify and resolve issues
- Organization and Discipline: Managed complex design projects by following strict guidelines
Education
B Arch. -
Kharkov Civil Engineering Institute
Kharkov 09.1983 - 06.1990
O' Level School Certificate -
Isonyin Grammar School
Isonyin06.1980
Skills
- Basic Food Preparation
- Hygiene
- Cleanliness
- Time management
- Teamwork
- Problem-solving
- Organization
Certification
- Food Safety and HACCP Course (In Progress)
- Handling Training (In Progress)
References
References available upon request.
Timeline
Kitchen Porter/Kitchen Assistant
Community Food Distribution Event
01.2022 - 11.2023
Architectural Assistant
Umbono BN Architects
01.2019 - 07.2021
Architectural Assistant
MSK Group Architects
06.2015 - 07.2018
B Arch. -
Kharkov Civil Engineering Institute
09.1983 - 06.1990
O' Level School Certificate -
Isonyin Grammar School
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