Otey Regayi MZIMBANI
Gallery Steward
Durban Central, Durban
Summary
Hardworking and detail-oriented Hotel Kitchen Cleaner with extensive experience in maintaining cleanliness and sanitation in hotel kitchen environments. Skilled in dishwashing, cleaning, and organizing, while ensuring all areas meet the highest health and safety standards. Seeking to contribute to a dynamic kitchen team by maintaining hygiene and supporting efficient kitchen operations.
Overview
8
8
years of professional experience
1
1
Language
Work History
Kitchen Steward
Coastland Hotel Musgrave
11.2023 - Current
- Wash, rinse, and sanitize dishes, utensils, pots, and pans using industrial-grade equipment, ensuring cleanliness and safety standards.
- Maintain kitchen floors, walls, and storage areas using proper cleaning agents and sanitation protocols.
- Assist in organizing and storing clean dishes and kitchen equipment for efficient meal prep.
- Dispose of waste and food debris properly to maintain sanitation and prevent contamination.
- Follow safety guidelines when handling cleaning chemicals and equipment.
- Collaborate with the kitchen team to maintain an organized and efficient kitchen.
- Perform routine maintenance and cleaning of dishwashing equipment.
- Ensure compliance with health and safety regulations for cleanliness and hygiene.
Hotel Kitchen Cleaner
Riverside Hotel
10.2019 - 03.2023
- Maintained cleanliness of the kitchen, ensuring that all health and safety standards were met.
- Cleaned and sanitized kitchen utensils, cookware, and equipment to ensure their availability during busy service periods.
- Assisted chefs by delivering ingredients and helping with meal preparation.
- Ensured a steady supply of clean dishes and glassware to the dining area.
- Managed waste disposal, including the recycling of plastics, glass, and other materials.
Kitchen Attendant
Freshstop Alice Street
02.2018 - 09.2019
- Cleaned and sanitized dishes, utensils, pots, and pans using industrial-grade dishwashing equipment.
- Ensured kitchen surfaces, floors, and storage areas were maintained in a clean and orderly manner.
- Assisted kitchen staff in organizing and storing cleaned dishes and equipment to optimize workflow.
- Disposed of waste and food debris following proper disposal procedures to uphold sanitation standards.
- Followed safety guidelines and regulations when handling cleaning chemicals and equipment.
- Collaborated with kitchen team members to maintain an efficient and well-organized kitchen.
- Performed routine maintenance and cleaning of dishwashing equipment.
Education
Diploma - Hospitality Management
High School Certificate -
Chartered Institute Of Procurement And Supply
Skills
Strong work ethic
Attention to detail
Time management
Organizational skills
Knowledge of cleaning procedures
Ability to work in fast-paced environments
Team collaboration
Adherence to hygiene standards
Safe handling of cleaning chemicals
Ability to follow instructions
Ability to work under pressure
References
Available Upon Request
Timeline
Kitchen Steward
Coastland Hotel Musgrave
11.2023 - Current
Hotel Kitchen Cleaner
Riverside Hotel
10.2019 - 03.2023
Kitchen Attendant
Freshstop Alice Street
02.2018 - 09.2019
Diploma - Hospitality Management
High School Certificate -
Chartered Institute Of Procurement And Supply