Summary
Overview
Work History
Education
Skills
Timeline
Generic

Olwethu Mthembu

Senior Chef De Partie
Cape Town

Summary

Trained chef who works methodically and practices high attention to detail. Positive and friendly while working under pressure. Passionate and reliable team player with ability to remaining calm under pressure. Skilled at following processes to exact detail and delivering beautifully presented, high quality products.

Overview

3
3
years of professional experience
2
2
Languages

Work History

Senior Chef De Partie

The Potluck Club
09.2024 - Current
  • Delegated jobs to junior chefs and apprentices and offered support when necessary.
  • Managed section inventory, conducted regular stock checks, and placed orders for kitchen supplies, maintaining optimal stock levels.

Chef de Partie

The Potluck Club
12.2023 - 08.2024
  • Managed food preparation on sauce section, cold and hot starter sections and pastry section
  • Safely operated kitchen equipment, including industrial size mixers.
  • Received, recorded and accounted for supplies and deliveries.

Student Chef

The Potluck Club
12.2022 - 11.2023
  • Completion of third year Silwood Diplome
  • Managed food preparation on sauce section, assisted on cold and hot starters and pastry sections.

Student Chef

Salsify at the Roundhouse
11.2022 - 12.2022
  • Managed food preparation on cold starters section

Student Chef

Pier, The La Colombe Group
10.2022 - 11.2022
  • Managed food preparation on sauce section.

Student Chef

Waterside, The La Colombe Group
08.2022 - 10.2022
  • Managed food preparation on sauce section.

Student Chef

The Potluck Club
04.2022 - 06.2022
  • Managed food preparation on sauce section, hot and cold starters and pastry section.
  • Assisted with diverse food preparation tasks, chopping vegetables and garnishes to support high-volume shifts.
  • Performed opening mise-en-place duties, maintaining professionalism of restaurant.

Student Chef

Silwood School of Cookery
02.2022 - 04.2022
  • Managed food preparation for school staff.
  • Prepared and developed recipes for testing.
  • Oversaw first-year student classes and assisted the teacher in charge

Student Chef

De Grendel Restaurant
12.2021 - 02.2022
  • Managed food preparation on mains section.

Education

Corden Bleu Grande Diplome -

Silwood School of Cookery

NQF Level 5 - National Trade Test: Chef

Silwood School of Cookery

Corden Bleu Diplome -

Silwood School of Cookery

Corden Bleu Certificate -

Silwood School of Cookery

National Senior Cetificate -

Rustenburg Girls' High School

Skills

Ingredient Stocktaking

Timeline

Senior Chef De Partie

The Potluck Club
09.2024 - Current

Chef de Partie

The Potluck Club
12.2023 - 08.2024

Student Chef

The Potluck Club
12.2022 - 11.2023

Student Chef

Salsify at the Roundhouse
11.2022 - 12.2022

Student Chef

Pier, The La Colombe Group
10.2022 - 11.2022

Student Chef

Waterside, The La Colombe Group
08.2022 - 10.2022

Student Chef

The Potluck Club
04.2022 - 06.2022

Student Chef

Silwood School of Cookery
02.2022 - 04.2022

Student Chef

De Grendel Restaurant
12.2021 - 02.2022

Corden Bleu Grande Diplome -

Silwood School of Cookery

NQF Level 5 - National Trade Test: Chef

Silwood School of Cookery

Corden Bleu Diplome -

Silwood School of Cookery

Corden Bleu Certificate -

Silwood School of Cookery

National Senior Cetificate -

Rustenburg Girls' High School
Olwethu MthembuSenior Chef De Partie