NSELE NGENZENI

As a Cook 2 at the Broadmoor, my objective is to deliver exceptional culinary experiences, lead a team to excellence, and contribute to the hotel's reputation for fine dining. I'm focused on refining menus, elevating food quality, and ensuring seamless service.

Hardworking and reliable employee with extensive background operating cash registers, stocking merchandise and providing excellent customer service. Highly organized, proactive, and punctual. Works well within team settings.

Honest Cashier skilled at managing money, merchandising stock and assisting customers with locating desired items. Excellent oral and written communication, listening and time management skills with strong attention to detail and superior work ethic. Consistently accurate in drawer reconciliation.

Enthusiastic retail professional with hands-on experience in customer service, payment processing and sales. Strong communicator and team player, eager to learn new processes to support overall organizational success.

Hardworking team member skilled at counting money, processing payments and building relationships. Precisely handles funds to maximize accounting accuracy and meet strict compliance standards.

• Date of Birth: 11/01/01
• Gender: female
• Place of Birth: Maoti in Durban

• Phumzile MNYANDU, MANAGER, 0733706228
• Hein combrinck, CSG, 0845815704, ntando20@gmail.com
• Vito Lacobbo, stewarding manager, (719) 471 6110, viacobbo@broadmoor.com
• Preesha Smith, General manager (PA at garden court), +27 71 492 3468
• Chef salva do, manager at the broadmoor

0657185668