Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Nontsikelelo Keli

Nontsikelelo Keli

Cape town

Summary

I

Quality-focused and efficient Cook adept at running fast-paced kitchens. Team player valued for positive attitude and exceptional productivity. Skilled in creating cost-effective menus to minimise food costs.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Cooker and grilling

Fat cactus
04.2022 - 10.2024
  • Persistently strove for continual improvement and worked cooperatively as team member.
  • Safely operated bakery ovens, fryers and mixers.
  • Prepared for each shift by placing clean cutting board and utensil bath at workstation.
  • Displayed positive and friendly attitude towards customers and fellow team members.
  • Researched new recipes, culinary items and ingredients for preparing traditional and foreign dishes for special events or seasons.

Kitchen chef

The family kitchen
01.2021 - 03.2022
  • Upheld standards by assessing ingredient quality and final products.
  • Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
  • Ensured smooth kitchen operation by overseeing daily product inventory, purchasing and receiving.
  • Checked food and ingredients for freshness and weighed, mixed and prepped materials before cooking meals.

Restaurant Team Member

KFC
04.2021 - 12.2021
  • Developed recipes and menus to align culinary trends with consumer demand.
  • Delivered friendly and fast service to process high-volume food and drink orders at peak times.

Education

N6 - Hospitality and catering service

Northlink college
Tygerberg

Skills

  • Portion and cost control
  • Waste control
  • Meal preparation
  • Grilling and deep frying skills

Certification

  • I have N5 and N4 in hospitality and catering service and I’m still waiting for N6 to come out

Timeline

Cooker and grilling

Fat cactus
04.2022 - 10.2024

Restaurant Team Member

KFC
04.2021 - 12.2021

Kitchen chef

The family kitchen
01.2021 - 03.2022

N6 - Hospitality and catering service

Northlink college
Nontsikelelo Keli