Summary
Overview
Work History
Education
Skills
objectives
references
Timeline
Generic
Nomthandazo  Ntsele

Nomthandazo Ntsele

Richards Bay

Summary

Dedicated and passionate hospitality student with practical experience in kitchen operations, food and beverage service, and events management. proficient in providing excellent customer service, working effectively in teams, and managing multiple tasks. seeking a WIL placement to apply theoretical knowledge and gain hands-on experience in a dynamic hospitality environment.

Overview

2
2
Languages

Work History

Kitchen Practical Experience

  • assisted in food preparation, cooking and presentation
  • learned kitchen safety and hygiene practices
  • developed teamwork and communication skills

Food and Beverages service

  • provided excellent customer service
  • learned food and beverage service techniques

events management

  • assisted in planning and executing events
  • developed problem- solving and time management skills

Education

Diploma in Hospitality Management

University of Zululand
Richards Bay
05-2026

Skills

teamwork and communication

objectives

To secure a Work Integrated Learning (WIL) placement in a reputable hospitality establishment where i can apply my theoretical knowledge and gain practical experience in kitchen operations, food and beverages service, events management and customer service.

references

  • laboratory Technician
  • Mr S Chiya -University of Zululand Richards Bay campus ( Department of Consumer Science)
  • chiyas@unizulu.ac.za
  • 07935544177

Timeline

Kitchen Practical Experience

Food and Beverages service

events management

Diploma in Hospitality Management

University of Zululand
Nomthandazo Ntsele