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Dedicated Deli Clerk with expertise in customer service, food preparation, and inventory management. Ensures cleanliness and organization of the deli area while adhering to safety regulations. Delivers exceptional service and efficiently manages multiple tasks, contributing positively to team success. Committed to quality work and quick to learn new skills in fast-paced environments. Experienced and dependable general worker with a proven track record of efficiently completing tasks in various settings. Skilled in manual labor, equipment operation, and maintaining a clean and organized workspace. Safety-conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.

Dedicated cleaning and maintenance professional with over 10 years of experience in commercial cleaning, construction cleanup, and facility maintenance. Expertise in ensuring safe, organized environments that support positive learning. Seeking School Custodian role to leverage skills in maintaining high standards of cleanliness and facility care.

Skilled Sushi Chef with extensive knowledge of Asian cuisine and culture. Brings several years of experience in the food and beverage industry, committed to delivering exceptional food preparation. Seeking part-time opportunities in a reputable restaurant that values dedication and culinary talent.

Dynamic and detail-oriented employee with experience at Red Robin, excelling in sanitation practices and maintaining a pristine dining environment. Proven expertise in icing methods and cake decoration from Nothing Bundt Cakes, showcasing creativity and meticulous attention to detail. Committed to enhancing guest experiences through exceptional service and presentation.

Noluthando Mlotshwa

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HOUSEKEEPING CHIEF

WAITRESS

CABIN STEWARD

HEAD COACH

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GRADE 12 - ISIZULU, ENGLISH, LIFE ORIENTATION, ACCOUNTING, ECONOMICS, BUSSINESS STUDIES

ND HOSPITALITY MANAGEMENT - FOOD AND BEVERAGE

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CABIN STEWARD

HEAD COACH

HOUSEKEEPING CHIEF

WAITRESS

GRADE 12 - ISIZULU, ENGLISH, LIFE ORIENTATION, ACCOUNTING, ECONOMICS, BUSSINESS STUDIES

ND HOSPITALITY MANAGEMENT - FOOD AND BEVERAGE

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