Nkosinathi Daniel Qwabe
Bartender
Centurion
Summary
To apply for a bartender or restaurant opportunity to use my skills to serve customers, improve customers satisfaction and business performance.
Overview
2
2
years of professional experience
3
3
Languages
Work History
Reception assistant
Holistic Health Medical centre
02.2025 - 06.2025
- Handled photocopying documents, updating files and faxing communications for staff.
- Maintained comprehensive filing systems, both digital and paper-based, for easy retrieval of documents.
- Monitored office supplies inventory, placing orders to avoid shortages and maintain operational flow.
- Responded to incoming requests for information or forwarded to appropriate individual.
- Managed confidential information with discretion, upholding data protection standards.
- Supported office operations by taking on ad-hoc clerical duties.
- Received, routed and distributed incoming mail and parcels.
- Secured data by following confidentiality procedures.
- Scanned new documentation into system and classified data using standard codes.
- Managed diary for senior staff, scheduling meetings and appointments to maximize efficiency.
- Prepared routine business correspondence for office staff.
- Implemented filing system upgrades, transitioning to electronic document management to enhance accessibility and reduce waste.
- Championed adherence to company policies with meticulous attention to detail.
- Handled incoming calls and emails, providing prompt responses or directing queries to appropriate departments.
Bartender
Dougie Restaurant and Bar
01.2023 - 09.2024
- Took customer orders and prepared drinks following best practices for each type.
- Handled cash transactions and operated point-of-sale systems with accuracy and integrity.
- Cleaned bar of discarded items and wiped up spills without delay to maintain professional appearance.
- Washed and put away glassware after customer use, maintaining ready stock for customer service.
- Assisted with stock counting, ordering and replenishing.
- Successfully managed high-volume shifts, serving up to 200 customers without compromising service quality.
- Adhered to strict hygiene and cleanliness standards, always maintaining a spotless bar area.
- Verified customer age using official government identifications prior to serving alcohol.
- Managed bar inventory conducted stock takes, and placed orders to maintain optimal supplies.
- Removed empty kegs, tapped new kegs and attached supply lines.
- Prepared ingredients and mixed special cocktails for customers using alcoholic or non-alcoholic bases.
- Mixed cocktail ingredients using shakers, blenders and ice-crushers.
- Resolved customer complaints with diplomacy, preserving the establishment's reputation for excellence.
Education
Grade 9 - IsiZulu, English, Mathematics, Creative arts, Technology, Social science, Life orientation, Economic Management science
HOERSKOOL SAREL CILLIER HIGH SCHOOL
PRE -VOCATIONAL LEARNING PROGRAMME - Foundation Mathematics, Foundation science, Foundation English, Life skill and technology
ESAYIDI TVET College
LEVEL 2 LOGISTIC AND TRANSPORTATION - new venture creation, English first additional language, Life skills and computer literacy, Mathematics literacy, Freight logistics, Transport economics, Transport operations
ESAYIDI TVET College
LEVEL 3 LOGISTIC AND TRANSPORATION - new venture creation, English first additional language, Life skills and computer literacy, Mathematics literacy, Freight logistics, Transport economics, Transport operations
ESAYIDI TVET College
Security certificate for GRADE E, D, E - undefined
Wattrus Security/ Training Centre
Skills
crafting cocktails
serving drinks
customer service
managing bar inventory
maintaining clean workspace
handling cash transactions
strong communication skills
managing schedules
organizing documents
coordinating meetings
problem-solving
reliability
efficiency
supporting team activities
adapting to new challenges
active listening
Accomplishments
- 2021, Selected to play for NKZN Rugby Colors
- 2021, Executive member of the NKZN Rugby Organization
- 2022, Selected to play for SKZN Rugby Junior
- 2022, Best player SKZN Rugby Junior Team
Personal Information
- ID Number: 0104026118083
- Date of Birth: 02 April 2001
- Gender: Male
- Nationality: South African
- Driving License: YES CODE 10
- Marital Status: Single
References
- Holistic Health Medical Center, Dr Makina, CEO, (082) 744 7919, somakina@gmail.com
- Dougie Restaurant and Bar, Assistant Manager, (078) 599 2396, (083) 327 4408
Timeline
Reception assistant
Holistic Health Medical centre
02.2025 - 06.2025
Bartender
Dougie Restaurant and Bar
01.2023 - 09.2024
PRE -VOCATIONAL LEARNING PROGRAMME - Foundation Mathematics, Foundation science, Foundation English, Life skill and technology
ESAYIDI TVET College
LEVEL 2 LOGISTIC AND TRANSPORTATION - new venture creation, English first additional language, Life skills and computer literacy, Mathematics literacy, Freight logistics, Transport economics, Transport operations
ESAYIDI TVET College
LEVEL 3 LOGISTIC AND TRANSPORATION - new venture creation, English first additional language, Life skills and computer literacy, Mathematics literacy, Freight logistics, Transport economics, Transport operations
ESAYIDI TVET College
Security certificate for GRADE E, D, E - undefined
Wattrus Security/ Training Centre
Grade 9 - IsiZulu, English, Mathematics, Creative arts, Technology, Social science, Life orientation, Economic Management science
HOERSKOOL SAREL CILLIER HIGH SCHOOL