Intern
Bushvalley Chickens
04.2024 - 07.2024
- Supported QC in their daily tasks, reducing workload burden and while learning how to do the job.
- Gained valuable experience working within the meat industry, applying learned concepts directly into relevant work situations such as GMPs,GHP to ensure food safety and compliance.
- Supported the food microbiologist by recording the received data, preparing agar,microbial tests and analyzing the results.
- Contributed to positive work environment by actively participating in team-building activities.
- Contributed to a positive team environment and was part of the new product development of chicken burger.
