Marius Venter

Experienced restaurant management professional with a strong ability to lead high-performing teams and drive operational excellence. Emphasizes the importance of team collaboration and adapting to changing needs to consistently achieve results. Expertise lies in staff training, customer service, and inventory management. Recognized for reliability and creating a positive work environment. Energetic and personable, with a passion for delivering exceptional customer experiences. Possesses a deep understanding of hospitality management and operational efficiency, including inventory control and staff training. Committed to driving revenue growth and enhancing guest satisfaction through innovative solutions and strategic planning. Proven track record of managing high-volume restaurants to enhance customer satisfaction and streamline operations. Known for fostering team collaboration and achieving consistent results. Reliable and adaptable with strong leadership and problem-solving skills. Dedicated and hardworking restaurant management professional with extensive experience in daily planning and operations. Skilled in staff training and development. Highly proactive manager with 34 years of experience in team leadership within the hospitality industry, including sales, management, and customer service in fast-paced settings. Adept at both front-of-house (FOH) and back-of-house (BOH) operations, demonstrated as a team leader with excellent staff management skills. Driven leader with strong problem-solving and customer service skills, dedicated to providing the highest level of service to customers while creating a pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols. Dynamic professional with a proven track record in developing and executing innovative marketing strategies to boost sales while maintaining operational efficiency. Skilled in budget management to reduce costs and maximize profits. Passionate about food preparation and providing quality products to customers.

• Acc Pac
• Fedilo
• Micros
• Excel
• Word
• Office
• Internet
• E-mails
• Hotelier
• Aura
• Smart- It
• UCS Gaap

• Age: 54
• Date of Birth: 11/24/70
• Nationality: S A Citizen
• Marital Status: Single

• Supervised team of 360 staff members.
• Used Microsoft Excel to develop inventory tracking spreadsheets.
• Improved online restaurant reviews by successfully handling customer complaints, implementing monthly staff training and refining lunch and dinner menus.