Malwande Mondile

Restuarent Manager

Cape Town

Summary

At Rohloff Group KFC, I excelled as a Restaurant General Manager, mastering inventory and labor management to enhance operational efficiency. My proactive approach in staff scheduling and customer engagement significantly boosted productivity. With a knack for maintaining high-quality standards and a keen eye on budget optimization, I ensured seamless restaurant operations, showcasing my strategic planning and interpersonal skills.

Overview

years of professional experience

Work History

Restaurant General Manager

Rohloff Group Kfc

01.2022 - Current

Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
Maintained facility and grounds to present positive image.
Purchased adequate quantities of food, beverages, equipment, and supplies.
Identified problems, conducted troubleshooting and sought repair or maintenance support to keep restaurant equipment operational.

Education

High School Diploma -

Dalibaso Sss

Mthatha, South Africa

04.2001 -

Skills

Inventory management

Labor management

Staff scheduling

Customer engagement

Timeline