Luwelen Snyers
Franschhoek
Summary
Dynamic professional with experience at Anthonij Rupert and Haute Cabriere, excelling in product preparation and customer service. Proven ability to operate equipment effectively while maintaining a clean and organized environment. Recognized for enhancing wine quality through diligent monitoring and collaboration, ensuring efficient operations and exceptional service delivery.
Overview
13
13
years of professional experience
2013
2013
years of post-secondary education
1
1
Certification
Work History
General worker
Anthonij Rupert
Franschhoek
11.2024 - Current
- Assisted in daily operations by preparing products for service and display.
- Collaborated with team members to maintain cleanliness and organization of work areas.
- Engaged with customers to provide excellent service and address inquiries promptly.working as n labeling machine operator as well
Cellar Hand
Haute cabriere
Franschhoek
01.2013 - 11.2024
- Operated equipment for fermentation and aging processes in wine production.
- Maintained cleanliness and organization of the cellar environment and tools.
- Assisted in monitoring wine quality during fermentation and aging stages.
- Prepared barrels for filling, cleaning, and maintenance procedures effectively.
- Collaborated with team members to ensure efficient cellar operations daily.
- Supported bottling processes by ensuring proper handling and storage protocols.
- Followed safety procedures to maintain a safe working environment in the cellar.
- Filtering of wine
Education
Groendal High School
Franschhoek Skills
- Product preparation
- Customer service
- Equipment operation
Languages
Afrikaans
First Language
English
Elementary (A2)
A2
Certification
- Code 10c1 forklift license
References
References available upon request.
Timeline
General worker
Anthonij Rupert
11.2024 - Current
Cellar Hand
Haute cabriere
01.2013 - 11.2024
Groendal High School