Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic

Lucio Mortagua

Civil And Structural Engineering
vanderbijlpark

Summary

Dynamic Civil and Structural Engineering Trainee from Southland Energy Solutions, adept in CAD software and engineering support, enhanced project efficiency through innovative solutions. Skilled in teamwork and effective communication, I led solar plant construction teams and streamlined processes, significantly boosting productivity. My adaptability and analytical thinking facilitated successful cross-functional collaborations, driving continuous improvement.

Junior Civil and structural Engineering trainee driven to create economical, environmentally-friendly designs that meet client needs and improve operations.

I'm an organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Dynamic individual with hands-on experience in the Civil industry and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Overview

6
6
years of professional experience
1
1
year of post-secondary education

Work History

Civil and Structural Engineering Trainee

Southland Energy Solutions
Vanderbijlpark
06.2022 - Current
  • mParticipated in design reviews, offering valuable feedback that contributed to enhanced product quality.
  • Enhanced project efficiency by streamlining processes and implementing innovative engineering solutions.
  • Assisted with patent applications for innovative designs, protecting intellectual property rights for the organization.
  • Optimized manufacturing processes through the application of lean principles, reducing waste and overall production time.
  • Assisted in multiple successful projects throughout the country,some even out of South Africa.
  • Increased efficiency by setting up and maintaining project management tools, ensuring smooth workflow amongst team members.
  • Utilized strong communication skills to present project updates to stakeholders, keeping them informed on progress and potential obstacles.
  • Worked on multiple sites as a team leader for the construction of solar plants.
  • Gained hands-on experience with various engineering tools and software packages, increasing versatility and adaptability in diverse work environments.
  • Improved product reliability by conducting rigorous testing and making necessary design modifications.
  • Supported senior engineers in managing complex projects, enhancing problem-solving skills and gaining invaluable industry knowledge.
  • Provided guidance to junior team members on best practices, fostering a collaborative work culture that encouraged growth and development.
  • Implemented cost-saving initiatives by analyzing materials usage and suggesting alternative options where appropriate.
  • Studied corrections from senior engineers to learn and grow professionally.
  • Assisted engineers with inspections of finished construction.
  • Collaborated with other departments to facilitate successful project completion.
  • Made use of different design programme's to meet client specifications.
  • Guided work colleagues during the process of designing to help them learn and grow.

Barman/Head Waiter

Memories Restaurant
Vanderbijlpark
01.2019 - 06.2022
  • Supported management in the planning and execution of promotional events to attract new customers.
  • Continuously improved personal bartending skills through experimentation with new recipes, techniques, and flavor combinations.
  • Maintained proper inventory levels by conducting regular stock checks and placing timely orders.
  • Assisted in training new staff members on bar operations, procedures, and customer service standards.
  • Addressed customer concerns promptly, maintaining a high level of professionalism throughout all interactions.
  • Reduced losses by monitoring and managing bar inventory with software.
  • Managed cash register transactions accurately, ensuring balanced tills at the end of each shift.
  • Recruited and trained new bartenders and barbacks to help maintain talented team.
  • Built relationships with vendors to manage orders and negotiate costs.
  • Ensured compliance with local health codes and regulations through vigilant sanitation practices.
  • Developed loyal clientele with excellent interpersonal skills, attentive listening, and personalized service.
  • Boosted teamwork and collaboration with open communication among staff members during busy shifts.
  • Taught employees bar sales techniques, resulting in higher profits.
  • Enhanced guest experiences by creating visually appealing, well-balanced cocktails using fresh ingredients.
  • Contributed to a positive workplace culture by fostering camaraderie among coworkers and offering support when needed.
  • Updated drink menu with creative cocktails, contemporary wines, and craft beers.
  • Streamlined drink preparation processes for faster service during peak hours.
  • Optimized workflow efficiency by delegating tasks appropriately during busy periods.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Served high customer volumes during special events, nights, and weekends.
  • Created attractive bar displays by strategically arranging bottles and glasses.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.
  • Helped management plan and serve bar menu exceeding customer expectations.
  • Greeted new customers, discussed specials, and took drink orders.
  • Increased overall restaurant efficiency by effectively managing and delegating tasks to the wait staff.
  • Trained staff members on use of POS system.
  • Managed food resources, memorized orders, and coordinated customer service.
  • Organized special events and private parties at the restaurant, coordinating menus, staffing, decorations, and entertainment as needed.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery for guest satisfaction.
  • Supervised server staff and simultaneously served personal section of tables.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Improved communication between front-of-house and back-of-house teams, resulting in smoother operations during peak hours.
  • Stayed up-to-date on menu changes to help customers make food choices.
  • Mentored new hires, providing comprehensive training on company policies, procedures, and service standards.
  • Successfully resolved customer complaints, ensuring satisfaction and maintaining a positive atmosphere.
  • Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
  • Assigned work tasks and coordinated activities of dining room personnel to provide prompt and successful service to patrons.

Education

High School Diploma -

Sasolburg High School
Sasolburg, Freestate
01.2025 - 12.2025

Skills

Proficient in AutoCad

Blueprint reading

Design principles

Teamwork and collaboration

Computer skills

Project workflow management

Problem-solving abilities

Multitasking Abilities

Adaptability and flexibility

Critical thinking

Time management abilities

Attention to detail

Analytical thinking

Task prioritization

Professionalism

2D and 3D modeling

Continuous improvement

Reliability

Interests

Would love to study further into my field of work and grow by learning new skills and having the opportunity to make dreams come to reality

Timeline

High School Diploma -

Sasolburg High School
01.2025 - 12.2025

Civil and Structural Engineering Trainee

Southland Energy Solutions
06.2022 - Current

Barman/Head Waiter

Memories Restaurant
01.2019 - 06.2022

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Lucio MortaguaCivil And Structural Engineering