Junior Manager
Bootlegger Coffee Company (Rosebank)
- Manage day-to-day operations of the coffee store
- Supervise onboard new wait staff and baristas
- Train employees on drinks preparation and proper use of coffee equipment
- Coordinate with vendors and order supplies, as needed (like takeaway cups, coffee, milk and other ingredients)
- Maintain updated records of daily, weekly and monthly revenues and expenses
- Add new menu items based on seasonality and customers' preferences
- Advise staff on the best ways to resolve issues with clients and deliver excellent customer service
- Ensure all coffee store areas are clean and tidy
- Nurture friendly relationships with customers to increase loyalty and boost our reputation.
