
CAREER OBJECTIVES Perusing opportunity which will allow me to grow professionally, while effectively utilising my versatile skill set to help promote your corporate mission and exceed team goals ambitious young learner willing to develop excellent professional, communication and scientific skills. A team player who is able and willing to take responsibilities with minimum supervision, with high levels of integrity and objectivity. Ability to work under considerable pressure and produce desirable results. Determined as ever, a man of tact.
Guest relations management
High-volume dining
To-go order preparation
Wine knowledge
Food station setup
Dining area maintenance
Upselling techniques
Cash handling
Banquet coordination
Food and beverage pairings
Order accuracy
Bar terminology
Front-of-house display creation
Accurate money handling
Bill computation
Item promotion
Tableside Service
Daily specials memorization
Guest seating arrangements
Compliance standards
Wine service
Menu presentation
Guest relations