Knowledge Mashingaidze
Durbanville
Summary
Customer-oriented Bartender offering 4-year background preparing and serving alcoholic drinks. Versed in maintaining liquor stock, keeping bar clean and assessing customer needs. Friendly and upbeat individual possessing outstanding dexterity coupled with first-rate multitasking and customer service abilities.
Overview
5
5
years of professional experience
Work History
Bartender
Warwick wine Estate
Cape Town
02.2021 - Current
- Displayed and retained extensive knowledge of liquors, wines and entrees.
- Completed regular bar inventories and daily requisition sheets.
- Balanced daily registers and generated sales reports for management.
- Kept track of bar tabs and transferred open tabs to dining area for wait staff.
- Assisted in setting up the bar for service shift.
- Provided drink suggestions to customers based on their preferences.
- Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
- Adhered to state regulations regarding serving alcohol responsibly.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Trained new bartenders on drink preparation and upselling techniques.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Poured wine, beer and cocktails for patrons.
Bartender Assistant
Copper club
Cape Town
06.2019 - 01.2021
- Assisted in the preparation of cocktails and other drinks according to recipes.
- Performed daily opening and closing duties according to established procedures.
- Cleaned equipment used in drink preparation such as blenders and juicers.
- Organized bar inventory and supplies.
Education
DATA ANALYTICS -
Coursera
02.2024
EXCEL SKILLS FOR BUSINESS: ESSENTIALS -
Coursera
01.2024
Skills
- Suggestive Selling
- Menu Memorization
- Beverage Preparation
- Payment Processing
- Food Preparation
- Health codes compliance
- New Hire Training
- Point of sale systems
- Bar service preparation
- Maintaining a clean bar
- Extensive beer knowledge
Roles And Responsibilities
- Managed daily operations, including inventory control, team scheduling, and customer service, at a high-volume coffee shop.
- Successfully increased sales by implementing effective marketing strategies and promoting new menu items.
- Developed and trained a cohesive team, resulting in improved employee productivity and satisfaction.
- Maintained a clean and organized store, ensuring compliance with health and safety regulations.
Personal Information
Title: Bartender
References
1-WARWICK WINE ESTATE- Tonderai(hospitality Admin Manager)
contact : +27 62 043 9965
2- COPPER CLUB- Steve(General Manager)
contact: +27 65 382 8077
Timeline
Bartender
Warwick wine Estate
02.2021 - Current
Bartender Assistant
Copper club
06.2019 - 01.2021
DATA ANALYTICS -
Coursera
EXCEL SKILLS FOR BUSINESS: ESSENTIALS -
Coursera
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