KIDIBONE LENAH MAKGOBOTLOANE
DIETITIAN
Bloemfontein,FS
Summary
Dynamic Dietitian with extensive experience at LENAH NUTRITION, specializing in individualized meal planning and diabetes education. Proven track record in enhancing patient outcomes through evidence-based nutrition therapy and effective communication. Skilled in clinical dietetics and passionate about mentoring interns, fostering a collaborative environment to optimize patient care.
Results-oriented Dietitian with 15 years of experience working in Dietitian setting. Dedicated to using evidence-based nutrition to improve patient lives. Expert at counseling, treatment planning and progress monitoring.
Professional with extensive knowledge in nutrition and dietary planning, prepared for this role. Demonstrates ability to develop tailored nutrition programs and provide guidance on healthy eating habits. Strong focus on team collaboration and achieving results, adaptable to changing needs. Skilled in patient counseling, meal planning, and nutritional assessments, valued for reliability and effective communication.
Overview
15
15
years of professional experience
1
1
Language
Work History
Dietitian
LENAH NUTRITION
06.2020 - Current
- Developed nutrition plans addressing individual patient diabetes and food allergies.
- Assisted patients clients with mean plan development, addressing individualized dietary requirements.
- Maintained accurate records of client assessments, interventions, progress updates, and discharge planning to ensure continuity of care.
- Mentored dietetic interns by sharing knowledge, providing guidance during clinical rotations, and evaluating performance against established standards.
- Enhanced patient satisfaction with tailored dietary recommendations based on medical history, preferences, and goals.
- Coached individuals on methods for managing chronic diseases with effective dietary plans.
- Served as a resource for colleagues seeking advice on complex cases or seeking clarification on current best practices in nutrition therapy.
- Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
- Assisted in menu development for institutional settings to ensure compliance with dietary guidelines and accommodate diverse needs of residents or patients.
- Evaluated new products or supplements for potential inclusion in client recommendations based on clinical evidence and safety considerations.
- Led group classes focused on promoting healthy eating habits, portion control, food preparation techniques, and grocery shopping strategies.
- Participated in continuing education programs to stay current with emerging research trends in the field of dietetics.
- Developed educational materials on various nutrition topics for distribution to clients or publication within local communities.
- Collaborated with healthcare teams to optimize nutritional interventions for patients in various settings, such as hospitals and long-term care facilities.
- Presented at conferences or workshops on various aspects of dietetics practice to contribute expertise within professional community.
Dietitian
Department of Health
04.2011 - 04.2018
- Planned nutritious meal options for individuals with various health needs and conditions.
- Educated patients on the importance of proper nutrition for managing chronic conditions, such as diabetes, hypertension, and heart disease.
- Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
- Completed detailed nutritional assessments of each patient based on health history, medical conditions, and energy requirements.
- Analyzed nutrient content of recipes or menus using specialized software tools to ensure alignment with dietary requirements.
- Implemented quality improvement initiatives to enhance efficiency of dietetic services while maintaining high levels of patient care.
- Established and maintained positive relationships with clients, families, and interdisciplinary team members through effective communication and collaboration.
- Provided evidence-based guidance to help clients reach their weight management goals through balanced meal planning and lifestyle changes.
- Improved patient outcomes by developing individualized nutrition plans and providing ongoing counseling.
Education
Associate of Applied Science - Dietetics
NORTH WEST UNIVERSITY
Krugersdorp North, South Africa 04.2001 -
Skills
Nutrition research
Meal planning
Clinical dietetics
Sports nutrition
Eating disorder treatment
Renal nutrition
Pediatric nutrition
Pregnancy nutrition
Diabetes education
Parenteral nutrition
Medical nutrition therapy
Macrobiotic diets
Supplement recommendations
Gastrointestinal nutrition
Timeline
Dietitian
LENAH NUTRITION
06.2020 - Current
Dietitian
Department of Health
04.2011 - 04.2018
Associate of Applied Science - Dietetics
NORTH WEST UNIVERSITY
04.2001 -