Katlego Molhechane
Flexible
Benoni,Gauteng
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure any entry-level position. Ready to help team achieve company goals.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Eager to learn new skills
Overview
5
5
years of professional experience
3
3
years of post-secondary education
1
1
Certification
5
5
Languages
Work History
Baker
Pat Molhechane
Benoni, Gauteng
11.2017 - Current
- Complied with health and safety codes to protect staff and customers.
- Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
- Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
- Established and maintained positive vendor relationships.
- Managed inventory, labor, expenses and other operational processes.
- Served 50+ bakery customers daily with professional and effective customer service.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Resolved customer concerns with positive approach and constructive strategies.
Trainee Chef
Emperor's Palace
Kempton Park , Gauteng
03.2018 - 06.2018
- Signed for deliveries, checked items into inventory and stocked goods into proper locations.
- Cleaned kitchen counters, refrigerators and freezers.
- Checked expiration dates, rotated food and removed any items that were no longer usable.
- Reduced food costs by using seasonal ingredients, setting standards for portion size and minimizing waste.
- Used Microsoft Word and other software tools to create documents and other communications.
- Offered friendly and efficient service to customers, handled challenging situations with ease.
- Oversaw scheduling, inventory management and supply ordering to maintain fully stocked kitchen.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Education
Diploma In Accountancy - Accountancy
University of Johannesburg
Gauteng,Johannesburg 02.2020 - 11.2021
BAdmin Human Resource Management - Human Resources Management
North West University
North West, Mafikeng 02.2022 - Current
Skills
MS Office
undefinedCertification
Chefs certificate
Timeline
BAdmin Human Resource Management - Human Resources Management
North West University
02.2022 - Current
Diploma In Accountancy - Accountancy
University of Johannesburg
02.2020 - 11.2021
Chefs certificate
06-2018
Trainee Chef
Emperor's Palace
03.2018 - 06.2018
Baker
Pat Molhechane
11.2017 - Current
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