KARABO MALESWENA
FOOD TECHNOLOGIST
Johannesburg
Summary
Accomplished Food Technologist with a proven track record at In2Food, enhancing product quality and safety through rigorous testing and optimization of food processing technologies. Expert in microbiology fundamentals and adept at fostering cross-functional teamwork, significantly improving production efficiency and shelf life of perishables.
Detail-oriented food technology professional with rich history in product innovation and quality assurance. Known for collaborative teamwork and delivering consistent results. Skilled in food safety protocols and ingredient functionality, providing reliable and adaptable solutions.
Food Science Professional with thorough understanding of food safety, product development, and quality control. Skilled in conducting research, analyzing data, and implementing innovative solutions to enhance food products. Known for strong collaboration within teams and adapting to changing project requirements to achieve optimal results. Reliable and focused on maintaining high standards and delivering impactful outcomes.
Overview
2
2
years of professional experience
4
4
Certifications
1
1
Language
Work History
Food Technologist
In2Food
03.2024 - Current
- Troubleshot issues during the production process to maintain consistent product quality while minimizing downtime.
- Tested new, alternative raw materials through analysis, sourcing and trials.
- Improved product quality by conducting rigorous laboratory tests and analyzing results.
- Optimized food safety protocols by regularly reviewing procedures, training staff, and staying updated on industry best practices.
- Enhanced shelf life of perishable items by optimizing packaging materials and storage conditions.
Food Technologist Intern
In2Food
09.2023 - 03.2024
- Converted developed formulas into production formulas to prepare for manufacturing facilities.
- Performed regular inspections of production lines to guarantee sanitary environment.
- Troubleshot issues during the production process to maintain consistent product quality while minimizing downtime.
- Tested new, alternative raw materials through analysis, sourcing and trials.
- Optimized food safety protocols by regularly reviewing procedures, training staff, and staying updated on industry best practices.
- Developed extensions and improvements to food product lines.
Quality Control Intern
Giants Canning
06.2023 - 09.2023
- Monitored equipment calibration schedules, maintaining accurate measurements and reducing deviations from specifications.
- Provided timely feedback to production teams regarding potential risks or areas of concern within the manufacturing process.
- Maintained comprehensive records of all test results and inspection findings, facilitating easy access during internal or external reviews.
- Contributed valuable input during product development stages, ensuring the design for manufacturability and quality are both considered from inception.
- Performed root cause analysis and implemented corrective actions.
- Identified areas of non-conformance with detailed documentation, enabling corrective actions to be taken promptly.
- Input data into spreadsheets or electronic databases to build complete documentation of testing and troubleshooting procedures.
Education
National Diploma - Food Technology
University Of Johannesburg
Johannesburg, South Africa 04.2001 -
Skills
Quality assurance
Research and reporting
Continuous improvement mindset
Product prototypes
Sanitation and hygiene standards
Food processing technologies
Microbiology fundamentals
Cross-functional teamwork
Shelf life optimization
Quality assurance protocols
Packaging design principles
Food safety management
Problem-solving
Multitasking
Team collaboration
Accomplishments
- Became a Tutor at the university of johannesburg
- Supervised team of 15 staff members(Quality Auditors).
Certification
WW Food Safety & Quality and Hygiene “IBL Africa” 2024
Timeline
FSSC 22000 - Fundamentals of Food Safety System “Alison” 2023
01-2025
WW Food Safety & Quality and Hygiene “IBL Africa” 2024
11-2024
Food Technologist
In2Food
03.2024 - Current
Food Technologist Intern
In2Food
09.2023 - 03.2024
Internal audit and inspection “Entecom” 2023
08-2023
Quality Control Intern
Giants Canning
06.2023 - 09.2023
National Diploma - Food Technology
University Of Johannesburg
04.2001 -
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