JOHAN THERON
Capetown
Summary
Hospitality and culinary professional transitioning into the superyacht industry with extensive experience across restaurant management, guest service, culinary support, private events, and high-end hospitality operations. Experienced in overseeing front and back-of-house environments, coordinating elevated guest experiences, and supporting professional kitchen operations under former La Colombe chef Simon Watt-Pringle. Recognised for professionalism, adaptability, calmness under pressure, and refined food preparation standards. Seeking a Galley Assistant, Crew Cook, or Chef position onboard.
Overview
7
7
years of professional experience
1
1
Certification
Work History
General Management Support
Lina Pizza
01.2024 - 01.2025
- Supported daily operations within a refined Neapolitan-style restaurant environment.
- Managed inventory oversight, administrative operations, and service coordination.
- Prepared premium cocktails and supported fast-paced hospitality operations.
General Manager / Culinary Support
Station Bistro
01.2022 - 01.2025
- Oversaw front and back-of-house operations within an upscale dining environment.
- Worked alongside Executive Chef Simon Watt-Pringle, gaining exposure to refined kitchen operations and culinary standards.
- Supported expediting, quality control, produce assessment, plating oversight, and food preparation during high-pressure service.
- Participated in private functions and luxury hospitality events for affluent families and wine estate guests.
- Trained and supervised staff across service and hospitality operations.
Head Waiter / Event Support
The Courtyard
01.2018 - 01.2020
- Delivered semi-fine dining service alongside live entertainment and private events.
- Assisted in coordinating functions for local and international performers and guests.
- Supported technical event logistics and sound engineering operations.
Skills
- Professional Kitchen Support
- Mediterranean Cuisine
- French Cuisine
- Global Fusion Cuisine
- Food Preparation
- Plating
- Food Hygiene
- Safety
- Inventory
- Provisioning
- Barista Service
- Latte Art
- Mixology
- Beverage Preparation
- Leadership
- Team Coordination
- Interior Maintenance
- Carpentry
- Guest Relations
- Hospitality
Certification
• STCW, Maritime Safety Training & Development (PTY) Ltd,(Exp. 23/06/31)
• SAMSA Seafarer Medical Fitness Certificate,(Exp. 10/13/27)
• PYA Powerboat Level 2, Sail & Power (PTY) Ltd,
• Level 2 Food Hygiene & Safety,
• International Driving Permit,(Exp. 05/02/28)
• Barista Certified, Dawn Coffee,
• GA Level 5 Certificate - English Tutoring,
• SAMSA Seafarer Medical Fitness Certificate,(Exp. 10/13/27)
• PYA Powerboat Level 2, Sail & Power (PTY) Ltd,
• Level 2 Food Hygiene & Safety,
• International Driving Permit,(Exp. 05/02/28)
• Barista Certified, Dawn Coffee,
• GA Level 5 Certificate - English Tutoring,
Personal Information
Nationality: South African
Visas
- Schengen Visa
- B1/B2 Visa
Timeline
General Management Support
Lina Pizza
01.2024 - 01.2025
General Manager / Culinary Support
Station Bistro
01.2022 - 01.2025
Head Waiter / Event Support
The Courtyard
01.2018 - 01.2020