Jade Davids

• Washed dishes and sanitized prep area at end of each shift.
• Enhanced customer satisfaction by providing exceptional service and handling special requests for bakery products.
• Stored, labeled, and replenished supplies in compliance with food safety regulations.
• Maintained clean, organized kitchen to maximize efficiency and food safety.

• Cleaned and polished glass doors, mirrors and other surfaces to maintain professional appearance.
• Confirmed all cleaning tools and equipment were stored properly after use.
• Used time management and efficient cleaning methods to meet deadlines.
• Removed trash, debris and other waste materials from premises.

• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
• Disinfected and mopped bathrooms to keep facilities sanitary and clean.
• Maintained a spotless environment for guests through diligent daily housekeeping tasks.
• Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.

• Acted as a responsible role model by demonstrating respect, kindness, and healthy habits to the host family''s children.
• Maintained open communication with parents regarding their children's progress, needs, and any concerns that arose during the au pair placement period.
• Taught children to organize toys, wash hands, and share by leading by example.
• Enhanced family''s daily routine by providing attentive childcare and maintaining a safe, nurturing environment.

Cleaned and maintained common areas

sweep roads, pick up litter