Henre Malan

• Increased sales by offering advice on purchases and promoting additional products.
• Upheld high standards of customer service by promoting and upselling new products and services.
• Developed strong client relationships through consistent communication and exceptional customer service.
• Promoted and up-sold products and services to meet needs of customers.

• Managed high volume of customers during peak hours, maintaining prompt and efficient service.
• Ensured food safety compliance by adhering to proper handling procedures when serving dishes.
• Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
• Enhanced customer satisfaction by providing attentive service and anticipating guest needs.

Developed the designs, constructed and delivered the boxes and managed the majority of administration work involved in the business.

Ensured quality and consistency of the product and aided in labor.