Summary
Overview
Work History
Education
Skills
Hobbies
References
Timeline
Generic
Hein Cronjé

Hein Cronjé

Student
Stellenbosch

Summary

A solid background in material handling and logistics. Proven ability to manage inventory and coordinate efficient workflow processes. Demonstrated skills in equipment operation and safety compliance.


Motivated with an engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences.


Collaborative leader that partners with coworkers to promote engaged and empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings.


Enthusiastic tour guide with passion for cultivating unforgettable travel experiences. Excellent historical knowledge with excellent organizational and public speaking skills. Skilled storyteller favored by guests for talent to weave stories and history of sites and venues into entertaining monologue.


Overview

3
3
years of professional experience

Work History

Tourguide

Scootours
11.2024 - 12.2024
  • Guided groups of up to 8 people on scheduled tours.
  • Increased customer satisfaction through attentive listening and personalized tour adjustments based on group interests.
  • Built personal relationships with guests to promote positive experiences.
  • Facilitated memorable experiences for diverse groups by tailoring stories to cater to different age groups, cultural backgrounds.

Cold Room Manager

Omdraai Landgoed
12.2023 - 01.2024
  • Lead and coordinated the storage of table grape produce. The produce is exported or locally distributed.
  • Labeled produce to ensure PPECB regulation and certification
  • Engaging with the workers in their mother tongue, ensuring work efficiency.
  • Ensuring open lines of communication with the farm owner and the workers to carry out tasks effectively.

Restaurant Waiter

Java Cafe
01.2023 - 02.2023
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas for optimal guest experience.

Package Material Operator

Triple D Farms
12.2021 - 01.2022
  • 4x4 transport of stock to package table grapes from one pack house to another. Frequently, material would have to be collected from town for the farm to use.
  • Stocktaking would be conducted weekly to ensure appropriate supply for the following week. It was necessary that stock counts corresponded to the counts on the company's sheets.
  • Clear communication was required between our employers, specifically the employee associated with package material logistics, and with the farm managers.

Education

Bachelor of Science - Conservation Ecology

Stellenbosch University
Stellenbosch, Western Cape
04.2001 -

Higher Certificate in Conservation Ecology - Conservation Ecology

Academy of Environmental Leadership
Stellenbosch, South Africa
04.2001 -

Skills

  • Guest relations
  • Time management and tour logistics
  • Proficient with isiXhosa
  • Computer literacy - RStudio, Arc GIS and QGIS
  • Tracking
  • Hardworking
  • Teamwork
  • Cross-cultural

Hobbies

  • Bird watching
  • News-inclined
  • Research curiosity
  • Sports
  • History
  • Sociable

References

D. Pepler

PhD (hc) 

UFSMphil Cantab,

Diploma Nelson Mandela University

oempie@iafrica.com

084 353 3792


A. Leslie

PhD 

Drexel University

aleslie@sun.ac.za

082 896 0068


Timeline

Tourguide

Scootours
11.2024 - 12.2024

Cold Room Manager

Omdraai Landgoed
12.2023 - 01.2024

Restaurant Waiter

Java Cafe
01.2023 - 02.2023

Package Material Operator

Triple D Farms
12.2021 - 01.2022

Bachelor of Science - Conservation Ecology

Stellenbosch University
04.2001 -

Higher Certificate in Conservation Ecology - Conservation Ecology

Academy of Environmental Leadership
04.2001 -
Hein CronjéStudent