

Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Kitchen equipment operation and maintenance
Safe food handling
Recipes and menu planning
Decision-Making
Excellent Communication
Teamwork and Collaboration
Organization and Time Management
Active Listening
Teambuilding
Multitasking Abilities
Matric (Grade12)
Beauty Therapist
Matric (Grade12)