Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Eddie Louis Sinjilani

Waiter
Cape Town

Summary

Skilled Restaurant Waiter with a proven track record at the One and Only Hotel, enhancing customer satisfaction through attentive service and a keen eye for detail. Expert in food safety awareness and cultivating warm relationships with guests, I consistently ensure timely delivery and accuracy in order taking, elevating dining experiences. Customer-oriented Wait Staff Member with experience in service industry. Excellent interpersonal communication skills focusing on guest satisfaction.

Overview

16
16
years of professional experience

Work History

Restaurant Waiter

One and Only Hotel(waterfront)
08.2020 - Current
  • Managing multiple tables simultaneously while maintaining high levels of accuracy on order placement and delivery.
  • Enhancing customer satisfaction by providing attentive service and anticipating guest needs.
  • Supporting fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
  • Collaborating with kitchen staff to ensure timely delivery of orders, resulting in positive feedback from guests.
  • Effectively communicating dietary restrictions and allergies to kitchen staff, ensuring accurate meal preparation for guests.

Waiter

Table Bay Hotel(waterfront)
11.2016 - 03.2020
  • Quickly resetting and cleanin up tables after the guests left to enable speedy turnover and guest flow.
  • Answering guests questions, recommending items, and recording order information.
  • Cultivating warm relationships with regular customers.
  • Maintaining clean and organized dining areas for optimal guest experience.
  • Enhancing guests satisfaction by providing attentive service and anticipating guest needs.
  • Maintaining professional demeanor under pressure while managing challenging situations involving dissatisfied guests.

Restaurant Waiter

The President Hotel(bantry Bay)
04.2009 - 09.2013
  • Resetting and cleaned up tables after customers left to enable speedy turnaround and guest flow
  • Cultivating warm relationship with regular customers.
  • Maintaining clean and organizing dining areas for optimal guest experience.
  • Resetting tables to keep dining room and work areas clean.
  • Answering guests questions, recommending items, and recording order information.

Education

Certificate in Waitering And Bartending - Hospitality Administration And Management

Cape College
South Africa
03.2009

High School Diploma -

Elma High School
Malawi
09.2007

Skills

    Service Quality

    Order Taking

    Table Setting

    Food presentation

    Wine pairing

    Memory retention

    Food safety awareness

    Safe Food Handling

    Menu presentation

Accomplishments

  • Selected to serve notable VIP guests for major private events.
  • Consistently rated "excellent" in customer surveys regarding server friendliness, promptness and attentiveness.

Languages

English
Upper intermediate (B2)

Timeline

Restaurant Waiter

One and Only Hotel(waterfront)
08.2020 - Current

Waiter

Table Bay Hotel(waterfront)
11.2016 - 03.2020

Restaurant Waiter

The President Hotel(bantry Bay)
04.2009 - 09.2013

Certificate in Waitering And Bartending - Hospitality Administration And Management

Cape College

High School Diploma -

Elma High School
Eddie Louis SinjilaniWaiter