A seasoned Bartender at Blueberry Hill Hotel, I excelled in creating memorable guest experiences by crafting high-quality cocktails and engaging in friendly conversations, thereby developing a loyal clientele. Skilled in beverage preparation and inventory management, my proactive approach and teamwork significantly enhanced establishment reputation, with a focus on health codes compliance and responsible alcohol service.
Beverage preparation
Payment processing
Suggestive selling
Food service
Customer service
Food preparation
Food running
Health codes compliance
Hospitality service expertise
Strong multitasking
Cash register operation
Preparing garnishes
Highly reliable
Responsible alcohol service
Clear and effective communication
Ordering bar supplies
Inventory
Professional appearance
Engaging personality
Fluency in English
Alcohol awareness
Drink preparation techniques
Elegant food plating
Recipe and menu memorization
Liquor restocking
Beer and wine recommendations