Darren Randolf Nel
Ashton
Summary
Motivated individual with experience in large-scale commercial and domestic projects. Works confidently individually and with teams to achieve tasks within deadlines. Committed and hardworking to support good site productivity.
Overview
2
2
Languages
22
22
years of professional experience
Work History
Labourer
Langeberg Foods
Ashton, South Africa
11.2025 - Current
- Removed waste materials and ensured site cleanliness, promoting a safe working environment for all personnel.
- Disposed of excess materials and waste within target timescales, contributing to a safer work environment.
- Complied with and followed all safety standards and policies and wore protective equipment applicable to each job duty.
- Wore company-mandated PPE for work tasks, staying within safety guidelines and following regulations.
- Kept tools and equipment organised and in good working condition.
- Cleaned and stored hand-held tools appropriately, prolonging working life and preventing damage.
- Supported multiple production areas by adapting to new tasks and teams, enhancing overall workflow.
- Transported items between departments to ensure timely delivery while minimising risk and maintaining accountability.
- Moved materials to designated work areas to support production processes. to work areas and helped load production machinery.
- Followed detailed instructions from supervisors to complete tasks accurately and within designated timeframes.
Baked Beans Sauce Cook
L&AF West
Ashton, South Africa
08.2018 - 10.2025
- Maintained high standards of hygiene and cleanliness in the kitchen, following food safety regulations.
- Maintained clean, safe environment by adhering to sanitation and safety requirements.
- Ensured freshness of food and ingredients by checking quality, accurately weighing, mixing, and prepping materials for cooking.
- Maintained cleanliness of surfaces to prevent contamination and promote safety, cleaned cookware and sanitised utensils to meet health and safety standards.
- Consulted recipes to accurately prepare dishes according to specified instructions to understand ingredient needs and cooking requirements.
- Worked with kitchen staff during busy periods to maintain service delivery customer satisfaction.
- Fostered positive customer relations and teamwork by maintaining a friendly and approachable attitude.
Syrup Room Team Leader
L&AF West
Ashton, South Africa
11.2014 - 07.2018
- Monitored team performance, identified areas for improvement, and implemented corrective actions to enhance overall effectiveness.
- Closely monitored team performance by conducting observations and tracking key metrics, identifying and managing underachievers appropriately.
- Evaluated team performance and provided constructive feedback to improve daily goal achievement.
- Led staff meetings to delegate tasks, assign workloads, and communicate priorities, ensuring team alignment with objectives.
- Planned employee workloads and delegated tasks strategically to meet seasonal fluctuations in demand.
- Monitored operations to ensure employees followed relevant procedures and worked towards defined Key Performance Indicator (KPI) targets.
- Cultivated supportive and positive employee relationships to foster a helpful working environment.
- Developed open and professional relationships with team members to facilitate effective issue resolution.
- Delivered quality service with friendly and professional demeanour.
- Offered constructive feedback to employees in response to quality assurance measures.
- Coordinated with other departments to ensure seamless collaboration on cross-functional projects.
- Advocated for team resources by serving as a communication link with management.
- Oversaw stock control to maintain sufficient inventory levels and minimise waste.
- Drove company growth with proactive a mindset and results-oriented plans for business operations.
Suryp cooker
L&AF West
Ashton, South Africa
11.2012 - 04.2014
- Prepared syrup following customer specifications, ensuring satisfaction with final product.
- Measured ingredients according to specified product recipes to ensure quality and consistency.
- Adhered to PPE requirements, food hygiene policy, and HACCP specifications to maintain a safe working environment.
- Maintained hygiene by diligently following cleaning protocols as outlined in standard operating procedures.
Weights checker
L&AF West
Ashton, South Africa
11.2011 - 04.2012
- Conducted thorough weight checks on the production lines to verify accuracy of items against customer specifications.
- Reported deviations to production team leaders and quality control controller for timely resolution.
- Ensured adjustments to out of specification products were implemented promptly.
- Worked overtime shifts to ensure consistent workflow during busy periods and unexpected high volume.
- Maintained clean, tidy and organised checkout areas.
Coldroom clerk
Unipack Fruit Ashton
Ashton, South Africa
03.2011 - 11.2011
- Cleaned coldroom, ensuring compliance with hygiene standards.
- Ensured stacking and storage adhered to food and health safety regulations, reporting non-conformances promptly.
- Reading thermometers and entering the data on forms.
- Documented coldroom maintenance activities to prevent equipment failures.
- Managed Drench operations to ensure workflow continuity.
- Supported repairs and cleaning of fruit crates, contributing to operational efficiency.
Brick Labourer
J.Swanepoel Landscaping
Rosettenville, South Africa
01.2005 - 03.2008
- Utilised a variety of hand and power tools, including trowels, levels, and jointers, to cut, shape, and install bricks.
- Mixed cement to precise formula and texture for optimal application.
- Used mechanical cement-mixing equipment or hand tools to prepare cement for use.
- Executed bricklaying tasks using various construction tools to ensure quality work.
- Ensured clean and organised worksite by disposing of debris and unused materials, contributing to a safe working environment.
- Stayed within safety guidelines, wearing PPE and using proper techniques.
- Adhered to strict health and safety guidelines, minimising risks of accidents on construction sites.
- Completed projects within tight deadlines, prioritising tasks and managing time effectively to meet client expectations.
Education
A-Levels - First Aid Level 2 & 3
St John's
Ashton, WC01-2019
NQF Level 3 - Packaging
Optimum Learning Technologies
Ashton, WC01-2019
A-Levels - Fire Marchal
Maersk Risk Solution
Ashton, WC01-2017
A-Levels - Health & Safety Representative
Maersk Risk Solutions
Ashton, WC01-2015
A-Levels - Hoist Operator
Maersk risk Solutions
Ashton, WC01-2015
Grade 12 - High School, Grade 12
Jardao College
Johannesburg, GP01-1996
Skills
- Safety awareness
- Chemical handling safety
- Regulatory compliance
- Workflow efficiency
- Workplace efficiency
- Adaptability to tasks
- Effective time management
- Detail orientation
- Problem-solving skills
- Cross-training readiness
- Cross-departmental teamwork
- Punctuality
- Work ethic
- Reliable
Languages
English
Advanced
C1
Afrikaans
Advanced
C1
References
- Mr Piet Matthys (Production Controller)
Langeberg Foods
41 Main Road
Ashton
6715
Work number: 023 3158200
Cell: 063 694 8507
- Me. Rozaine Joseph (Production Manager)
Langeberg Foods
41 Main Road
Ashton
6715
Work Number: 023 6158200
Cell: 0766993976
Languages: Fully bilingual
- English
- Afrikaans
Timeline
Labourer
Langeberg Foods
11.2025 - Current
Baked Beans Sauce Cook
L&AF West
08.2018 - 10.2025
Syrup Room Team Leader
L&AF West
11.2014 - 07.2018
Suryp cooker
L&AF West
11.2012 - 04.2014
Weights checker
L&AF West
11.2011 - 04.2012
Coldroom clerk
Unipack Fruit Ashton
03.2011 - 11.2011
Brick Labourer
J.Swanepoel Landscaping
01.2005 - 03.2008
A-Levels - First Aid Level 2 & 3
St John's
NQF Level 3 - Packaging
Optimum Learning Technologies
A-Levels - Fire Marchal
Maersk Risk Solution
A-Levels - Health & Safety Representative
Maersk Risk Solutions
A-Levels - Hoist Operator
Maersk risk Solutions
Grade 12 - High School, Grade 12
Jardao College