Timeline
Work History
Overview
Education
Skills
Summary
Work Preference
Software
Languages
Languages
Hi, I’m

Daniël Jooste

Cape Town
Daniël Jooste

Timeline

Business Manager

JJ Lourens Plumbing
2021.03 - Current (3 years & 6 months)

Personal Assistant

JJ Lourens Plumbing
2014.10 - 2021.02 (6 years & 4 months)

Guest House Manager

Holden Manz Wine Estate
2014.03 - 2014.09 (6 months)

Planning and Claims Clerk

JJ Lourens Plumbing
2010.12 - 2012.05 (1 year & 5 months)

Institute of Hospitality Training

Diploma from Hospitality Management
2009 - 2014 (5 years)

Waiter

22 on Oxford
2006.02 - 2009.02 (3 years)

Work History

JJ Lourens Plumbing

Business Manager
2021.03 - Current (3 years & 6 months)

Job overview

    • Increased team productivity by implementing streamlined processes and effective communication strategies.
    • Achieved departmental goals by developing and executing strategic plans and performance metrics.
    • Reduced operational costs through comprehensive process improvement initiatives and resource management.
    • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
    • Managed budgets effectively, ensuring optimal financial performance while investing in necessary resources for business growth.

JJ Lourens Plumbing

Personal Assistant
2014.10 - 2021.02 (6 years & 4 months)

Job overview

  • Enhanced executive''s productivity by managing schedules, organizing meetings, and overseeing correspondence.
  • Streamlined communication for better efficiency between executive and team members by acting as liaison.
  • Maintained confidentiality and discretion while handling sensitive information relevant to company operations.
  • Improved time management of executive through effective prioritization and organization of tasks.
  • Managed travel arrangements including flights, accommodations, and itineraries for smooth business trips.
  • Assisted in preparation of presentations and reports, contributing to well-informed decision making.

Holden Manz Wine Estate

Guest House Manager
2014.03 - 2014.09 (6 months)

Job overview

  • Increased guest satisfaction by implementing personalized service and attention to detail.
  • Managed daily operations for smooth-running guest house, ensuring exceptional guest experiences.
  • Streamlined booking processes to enhance efficiency and reduce errors in reservations.
  • Maintained high levels of cleanliness and hygiene throughout property, adhering to industry standards.
  • Coordinated maintenance tasks for timely repairs and minimal disruption to guests'' stay.
  • Optimized room allocations, maximizing occupancy rate and overall revenue generation potential.
  • Supervised team of 4 front desk agents and helped to resolve issues arising during shifts
  • Oversaw day-to-day operations of 5-room hotel with staff of 6 employees

JJ Lourens Plumbing

Planning and Claims Clerk
2010.12 - 2012.05 (1 year & 5 months)

Job overview

    • Improved claims processing efficiency by streamlining workflows and implementing new organizational methods.
    • Reduced claim errors by carefully reviewing documentation and verifying information before submission.
    • Enhanced customer satisfaction with timely and accurate claims processing, resolving discrepancies quickly.
    • Maintained organized claim files, ensuring easy access to information for future reference or audits.
    • Collaborated with adjusters and investigators to gather necessary information for efficient claim resolution.

22 on Oxford

Waiter
2006.02 - 2009.02 (3 years)

Job overview

  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Streamlined order processing for increased efficiency through clear communication with kitchen staff.
  • Maintained clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Managed high volume of customers during peak hours, maintaining prompt and efficient service.
  • Collaborated with team members to ensure seamless guest experiences and resolve any issues promptly.
  • Demonstrated extensive menu knowledge, enabling personalized recommendations for guests based on preferences or dietary restrictions.

Overview

18
years of professional experience
6
years of post-secondary education
2
Languages

Education

Institute of Hospitality Training , Cape Town

Diploma from Hospitality Management
2009 - 2014 (5 years)

Skills

    • Business Administration
    • Staff Training
    • Project Management
    • Customer Relationship Management
    • Staff Management
    • Financial Management
      • Retail Operations Management
      • Analytical Thinking
      • Issue Resolution
      • Performance Evaluations
      • Verbal and Written Communication
      • Regulatory Compliance

Summary

Client-focused Business Manager offering diverse experience in customer service, business management and project coordination. Quickly builds relationships with both new clients and business audiences. Quick-learning with excellent multi-tasking skills and mastery of new technology. Commended for innovation and creative problem-solving to address business challenges.

Work Preference

Work Type

Full Time

Work Location

HybridRemoteOn-Site

Important To Me

Company CultureWork-life balanceCareer advancementHealthcare benefits

Software

Microsoft Office (All packages)

Pastel

Sage VIP

MYOB

Nightsbridge

Opera

Languages

English

Languages

English

Daniël Jooste