2465 SIERRA LEONE STREET, COSMO CITY, JOHANNESBURG
Summary
Talented Truck Driver with good route planning, payment handling and customer service skills. Offering five years of experience and basic maintenance knowledge. Performance-driven and detail-oriented with methodical approach to following through on every need.
Overview
12
12
years of professional experience
Work History
LIGHT TRUCK DRIVER
FISHERMAN’S DELI
JOHANNESBURG
05.2022 - Current
Frozen foods and allied products Deliveries to Restaurants, Catering companies, canteens, private and corporate food services outlets, supermarket
Inspected trucks for malfunctions and reported vehicles to management for corrective action.
Maintained daily, legible DOT log book and submitted corresponding documents.
Operated with safety and skill to avoid accidents and delays.
Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
Utilized GPS and other navigation tools to plan routes and stay on schedule.
Spoke professionally with customers regarding complaints, gathering all necessary information to make educated decisions and address issues.
Documented mileage, deliveries, pickups, customer issues and damages
Determined quickest and safest routes for delivery by using effective planning and organizational skills.
Owner Driver
Split Seconds Logistics cc
02.2017 - 03.2020
Daily delivery driver, collections and drop off, Routing and cargo
Picked up and delivered packages to and from customer locations according to schedule, maintaining accurate inventory of packages and delivery records.
Verified daily deliveries against shipping instructions before delivering to customers.
Loaded truck and properly secured items to prevent damage for deliveries.
Handled packages carefully, observing indications on packaging of fragile contents and contents sensitive to variations in spatial orientation, keeping from turning upside-down.
Drove truck in urban and rural areas to expertly make high volume of deliveries.
Promoted customer satisfaction by addressing or escalating concerns for quick resolution.
Assistant Manager
Domino’s Pizza
12.2014 - 01.2017
Staffing, Paperwork, Food management, recruiting
Training and development, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality.
Staff transportation to/from work(extra voluntary work), Store cleanliness, Marketing, Profitability
Meet strict quality control standards, deal with people, analyse and compile data, make judgments and decisions making sure everyone else in the house is doing what they need to do.
Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
Restaurant Manager
Wimpy Bright Water Commons
05.2012 - 11.2014
Opening and closing, Cash up and banking, Front house operation, oversee the stock inventory, ordering from supp
Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.Ordering equipment from suppliers and arrange for the routine maintenance of equipment and entire facilities
Ordering and processing stock inventories, maintaining food cost and wastage, monitoring actions of all employees, Ensure compliance with operational standards and company policies
Keeping employee work records, preparing the payroll, reporting directly to the owner and communicating to the franchise managers.
Correctly calculated inventory and ordered appropriate supplies.
Carefully interviewed, selected, trained, and supervised staff.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Tracked daily sales transactions and invoices for accurate and updated financial reporting.