Bar Lady
Tulbagh tavern
- Drink preparation and service: Mixed and served basic alcoholic and non-alcoholic beverages, ensuring proper presentation and portioning.
- Customer Service: Greeted customers warmly, took drink orders, and provided friendly, efficient service.
- Cash handling and POS operation: Processed payments, handled cash and card transactions, and balanced the till at the end of the shifts.
- Stock Control: Monitored bar stock levels, restocked supplies, and assisted with inventory management.
- Glassware and bar equipment maintenance: Kept bar tools, glasses, and surfaces clean and sanitized at all times.
- Table and Bar Cleanliness: Wiped down tables, collected empty glasses, and ensured a tidy and welcoming bar area.
- Teamwork & Communication: Worked closely with waitstaff and kitchen to ensure smooth service and customer satisfaction.
- Followed safety and alcohol regulations: ensured responsible alcohol service and followed all health and safety guidelines.
