Summary
Overview
Work History
Skills
PERSONAL INFORMATION
EDUCATION AND QUALIFICATIONS
PERSONAL SKILLS
REFERENCES
ATTARCHMENTS
Timeline
OperationsManager
ALFRED MAHLANGU

ALFRED MAHLANGU

TRAINING MANAGER
MIDDELBURG,MPUMALANGA

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level bakery and confectionary position. Ready to help team achieve company goals.

To seek and
maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

5
5
years of professional experience

Work History

TRAINING MANAGER

TRUE CARE PHARMACY
MIDDELBURG
12.2022 - Current
  • Cross-trained existing employees to maximize team agility and performance.
  • Accomplished multiple tasks within established timeframes.
  • Onboarded new employees with training and new hire documentation.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Developed and maintained relationships with customers and suppliers through account development.

FORK LIFT OPPEATOR

COPPER ZONE
MARBLE HALL
04.2022 - 09.2022
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Demonstrated a high level of initiative and creativity while tackling difficult tasks.
  • Developed strong communication and organizational skills through working on group projects.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Worked well in a team setting, providing support and guidance.
  • Passionate about learning and committed to continual improvement.

BAKERY AND CONFECTIONARY

SUPER SPAR
MARLE HALL
05.2018 - 03.2020
  • Developed and maintained courteous and effective working relationships.
  • Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Passionate about learning and committed to continual improvement.
  • Worked well in a team setting, providing support and guidance.
  • Demonstrated a high level of initiative and creativity while tackling difficult tasks.
  • Resolved problems, improved operations and provided exceptional service.

Skills

    Product merchandising

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PERSONAL INFORMATION

  • IDENTITY NUMBER :9501305938084
  • DATE OF BIRTH :30 JANUARY 1995
  • GENDER :MALE
  • NATIONALITY :SOUTH AFRICAN
  • RACE :AFRICAN
  • HEALTH STATUS : EXCELLENT
  • LANGUAGE PROFICIENCY :ENGLISH,ZULU,PEDI
  • DRIVER'S LICENCE :NONE
  • CRIMINAL RECORD :NONE
  • AVAILABILITY :IMMEDIATELY

EDUCATION AND QUALIFICATIONS

MAHLONTEBE SENIOUR SECONDARY SCHOOL      : GRADE 11 


GAUTECH TRAINING INTITUTE                                   : F1A FORKLIFT OPERATOR


PERSONAL SKILLS

BAKERY AND CONFECTIONARY 

FORKLIFT OPERATOR 

REFERENCES

SUPER SPAR                    CONTACT DETAILS 

MR FILLAS                       079 151 6867

RANK                                SUPERVISER                    

SPAR OFFICE                  012 261 1074


COPPERZONE                  CONTACT DETAILS

MR SAM                             073 621 9986

RANK                                  SUPERVISOR

COPPERZONE OFFICE    013 261 2079  



TRUE CARE PHARMACY

MR MAJA                   071 562 8770

                                    076 462 0146

RANK                         OWNER

ATTARCHMENTS

IDENTITY CARD 

FORKLIFT OPPERATORS CARD 

FORKLIFT CERTIFICATE

SCHOOL REPORT

Timeline

TRAINING MANAGER

TRUE CARE PHARMACY
12.2022 - Current

FORK LIFT OPPEATOR

COPPER ZONE
04.2022 - 09.2022

BAKERY AND CONFECTIONARY

SUPER SPAR
05.2018 - 03.2020

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