

Dedicated dietitian with one year of experience enhancing patient workflow in fast-paced medical environments. Proven ability to foster effective communication among patients, families, and physicians, ensuring a collaborative approach to care. Adept at motivating multidisciplinary teams to deliver exceptional patient outcomes while maintaining a focus on quality and efficiency. Committed to promoting nutritional health and well-being through personalized dietary strategies and support.
Developed and Implemented Nutrition Programs:
Provided Nutrition Counseling and Support:
Outreach and Advocacy:
Resource Management:
Collaboration and Teamwork:
Responsible for:
Meal planning
Nutrition research
Dietary counseling
Nutrition counseling
Dietary planning
Patient education
Communication Skills
Excellent Problem Solving Skills
Ability to maintain strict level of confidentiality
Ability to handle pressure
Strong Interpersonal skills
Time Management
Verbal and written skills
Mellisa Pieterse, RD, 083 320 4669, Sabie hospital, Supervisor
Kim Venter, RD, 076 904 0407, Frere hospital, Supervisor
RD - Registered Dietitian